Evidence map›Paper›PMID 37761126›Full record

ArticleFoods (Basel, Switzerland)2023

Combining Native and Malted Triticale Flours in Biscuits: Nutritional and Technological Implications.

Isabella Piazza, Paola Carnevali, Nadia Faccini, Marina Baronchelli, Valeria Terzi, Caterina Morcia, Roberta Ghizzoni, Vania Patrone, Lorenzo Morelli, Mariasole Cervini and 1 more

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Article
  3. Replacement of Native with Malted Triticale (xFoods (Basel, Switzerland) · 2024
    Article
  4. Triticale in Italy.Biology · 2023
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Isabella PiazzaCentre BIOGEST-SITEIA, Department of Life Science, University of Study of Modena and Reggio Emilia, Via Amendola, n. 2, 42122 Reggio Emilia, Italy.
Paola CarnevaliR&D Food Microbiology & Molecular Biology Research, Barilla G. e R. Fratelli S.p.A., 43122 Parma, Italy.
Nadia FacciniResearch Centre for Genomics and Bioinformatics, Council for Agricultural Research and Economics, 29017 Fiorenzuola d'Arda, Italy.
Marina BaronchelliResearch Centre for Genomics and Bioinformatics, Council for Agricultural Research and Economics, 29017 Fiorenzuola d'Arda, Italy.
Valeria TerziResearch Centre for Genomics and Bioinformatics, Council for Agricultural Research and Economics, 29017 Fiorenzuola d'Arda, Italy.ORCID 0000-0002-8006-6805
Caterina MorciaResearch Centre for Genomics and Bioinformatics, Council for Agricultural Research and Economics, 29017 Fiorenzuola d'Arda, Italy.ORCID 0000-0001-5316-7435
Roberta GhizzoniResearch Centre for Genomics and Bioinformatics, Council for Agricultural Research and Economics, 29017 Fiorenzuola d'Arda, Italy.
Vania PatroneDepartment for Sustainable Food Process (DiSTAS), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.ORCID 0000-0001-8825-3384
Lorenzo MorelliDepartment for Sustainable Food Process (DiSTAS), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.
Mariasole CerviniDepartment for Sustainable Food Process (DiSTAS), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.
Gianluca GiubertiDepartment for Sustainable Food Process (DiSTAS), Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy.ORCID 0000-0002-0135-1609

Funding

MUR 0001550
6 · The paper itself

Abstract

Triticale-based biscuits were formulated with increasing substitution levels (i.e., 0, 25, 50, 75, and 100%

Indexed as

biscuitsdietary fiberin vitro digestionmalted triticale flourtexture

Identifiers

PMID37761126
PMCPMC10529920

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.