Evidence map›Paper›PMID 37701219›Full record

ArticleFood science & nutrition2023

Status of food safety knowledge, attitude, and practices of caregivers of children in northern Uganda.

Eunice Achiro, Lawrence Okidi, Richard Echodu, Simon Peter Alarakol, Prossy Nassanga, Duncan Ongeng

Open access · hybridAbstract read
In one paragraph

Article in Food science & nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed, 1 pooled it
1.4field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 1 synthesis or guideline pooled it, 7 citations in OpenAlex.

  1. Pooled it
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

Eunice AchiroDepartment of Food Science and Postharvest Technology, Faculty of Agriculture and Environment Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0002-8283-8880
Lawrence OkidiDepartment of Food Science and Postharvest Technology, Faculty of Agriculture and Environment Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0002-7932-0896
Richard EchoduDepartment of Biology, Faculty of Science Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0002-1979-1012
Simon Peter AlarakolDepartment of Medical Biochemistry, Faculty of Medicine Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0003-3386-0659
Prossy NassangaDepartment of Food Science and Postharvest Technology, Faculty of Agriculture and Environment Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0001-6333-9050
Duncan OngengDepartment of Food Science and Postharvest Technology, Faculty of Agriculture and Environment Gulu University Gulu Uganda.ORCID https://orcid.org/0000-0002-1535-4077
Gulu University · UG

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The safety of homemade weaning foods in low- and middle-income countries is of great concern as rural households have limited access to standardized commercial weaning foods. In the Acholi subregion of Uganda, complementary foods are locally produced. However, there is limited information on the Food safety knowledge (FSK), food safety attitude (FSA), and food hygiene practices (FHP) of the caregivers. This study examined food safety knowledge, attitude, and practices of the caregivers of children 6-23 months of age in Amuru and Nwoya districts, Northern Uganda, between March 2019 and June 2019. A cross-sectional study was conducted involving 180 caregivers. Data were collected using semi-structured questionnaires and focus group discussions and analyzed using descriptive statistics, multivariate binary logistic regression, and thematic content analysis. Caregivers had sufficient FSK (74.1%) and positive FSA (68.1%). However, only 17.6% of them adhered to FHP. Frequency of food safety training (

Indexed as

behaviorcaregiverscomplementary foodsfood hygienefood safetyhomemade

Identifiers

PMID37701219
PMCPMC10494620
OpenAlexW4382468322

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.