ArticleMolecules (Basel, Switzerland)2023
The Experimental Development of Emulsions Enriched and Stabilized by Recovering Matter from
Article in Molecules (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
9 citing papers in PubMed.
- Spirulina as a Multifunctional Ingredient: Challenges, Opportunities, Composition, Techno-Functional Properties, and Food Applications.Comprehensive reviews in food science and food safety · 2026Review
- Cyanobacteria and Microalgae as Promising Sustainable Sources of Bioactive Phytochemicals for Nutraceutical and Pharmaceutical Applications.International journal of molecular sciences · 2026Review
- Unveiling Species Diversity Within Early-Diverging Fungi from China VI: FourMicroorganisms · 2025Article
- Spirulina as a Key Ingredient in the Evolution of Eco-Friendly Cosmetics.Biotech (Basel (Switzerland)) · 2025Review
- From a Coriander Mayonnaise to a Vegan Analogue: Assessing pH and Salt Influence in aFoods (Basel, Switzerland) · 2025Article
- Impact of Trophic Mode-DrivenMolecules (Basel, Switzerland) · 2025Article
- Algae-Boosted Chickpea Hummus: Improving Nutrition and Texture with Seaweeds and Microalgae.Foods (Basel, Switzerland) · 2024Article
- Enhancing the Biological Effects of Bioactive Compounds from Microalgae through Advanced Processing Techniques: Pioneering Ingredients for Next-Generation Food Production.Foods (Basel, Switzerland) · 2024Review
- Microalgae Proteins as Sustainable Ingredients in Novel Foods: Recent Developments and Challenges.Foods (Basel, Switzerland) · 2024Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors.
Funding
Abstract
PubMed holds no abstract for this paper.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.