ArticlePlants (Basel, Switzerland)2023
Foliar Applications of Salicylic Acid on Boosting Salt Stress Tolerance in Sour Passion Fruit in Two Cropping Cycles.
Article in Plants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed, 14 citations in OpenAlex.
- Physical and Chemical Attributes and Yield of Sour Passion Fruit Grown under Deficit Irrigation Strategies and Salicylic Acid Application.ACS omega · 2026Article
- Glycine Betaine-Induced Responses Under Saline Stress inPlants (Basel, Switzerland) · 2026Article
- Mitigation of salinity stress in Mentha piperita L. through foliar application of chitosan-salicylic acid encapsulated ZnO nanoparticles.Scientific reports · 2026Article
- Salicylic Acid Mitigates the Effects of Water Deficit in Sour Passion Fruit in the Phenological Phases.Plants (Basel, Switzerland) · 2025Article
- Understanding of Plant Salt Tolerance Mechanisms and Application to Molecular Breeding.International journal of molecular sciences · 2024Review
- Application Techniques and Concentrations of Ascorbic Acid to Reduce Saline Stress in Passion Fruit.Plants (Basel, Switzerland) · 2024Article
- Effects of bleeding of Actinidia arguta (Sieb. & Zucc) Planch. ex miq. on its plant growth, physiological characteristics and fruit quality.BMC plant biology · 2023Article
- Salicylic Acid as a Salt Stress Mitigator on Chlorophyll Fluorescence, Photosynthetic Pigments, and Growth of Precocious-Dwarf Cashew in the Post-Grafting Phase.Plants (Basel, Switzerland) · 2023Article
Corrections and comments
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Authors and funding
12 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Brazil stands out as the largest producer of sour passion fruit; however, the water available for irrigation is mostly saline, which can limit its cultivation. This study was carried out with the objective of evaluating the effects of salicylic acid in the induction of tolerance in sour passion fruit to salt stress. The assay was conducted in a protected environment, using a completely randomized design in a split-plot scheme, with the levels of electrical conductivity of the irrigation water (0.8, 1.6, 2.4, 3.2, and 4.0 dS m
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Registered trials
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