ReviewPlants (Basel, Switzerland)2023
Understanding the Mechanisms of Fe Deficiency in the Rhizosphere to Promote Plant Resilience.
Review in Plants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers.
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Who cites it
27 citing papers in PubMed, 74 citations in OpenAlex.
- Nitric oxide donor sodium nitroprusside enhances iron deficiency tolerance in M7 apple plants through coordinated regulation of Fe acquisition genes and physiological responses.Scientific reports · 2026Article
- Nitrogen Management in Crop-Soil-Environment Systems: Pathways Toward Sustainable and Climate-Resilient Agriculture.International journal of molecular sciences · 2026Review
- Harnessing plant growth-promoting bacteria (PGPB) for the rehabilitation of metal-contaminated soil.Biodegradation · 2026Review
- β-Caryophyllene gradients act as ecological filters shaping microbial life-history strategies via iron competition.The ISME journal · 2026Article
- Special Issue: "Molecular Mechanisms of Plant Biostimulants".International journal of molecular sciences · 2026Article
- Systemic regulation of rhizosphere nutrient activation by polyol-chelated fertilizers: evidence and a conceptual framework.Frontiers in plant science · 2026Review
- Cover cropping enhances fruit quality in protected citrus cultivation by modulating rhizosphere microbiome and iron availability.Frontiers in plant science · 2026Article
- Rhizosphere triangular warfare: mechanistic insights for plant- beneficial microbe- pathogen interactions.Frontiers in plant science · 2026Review
- Harnessing rhizosphere microbes: the synergistic roles of PGPR and AMF in sustainable tomato production under stress.Frontiers in microbiology · 2026Review
- Microbial reassembly-driven multi-niche functional compensation alleviates uranium stress in rapeseed.Frontiers in microbiology · 2026Article
- Iron need attention: a review on the role of iron in plants.Frontiers in plant science · 2026Review
- Foliar application of potassium and iron enhances biomass and essential oil production of basil cultivated in aquaponics and hydroponics.Scientific reports · 2025Article
- Plant Growth-Promoting Rhizobacteria and Bacterial Biocontrol Agents in Tomato Disease Management: Mechanisms, Applications, and Omics Perspectives.Global challenges (Hoboken, NJ) · 2025Review
- Biosynthesis of Phosphorus Nanoparticles for Sustainable Agroecosystems: Next Generation Nanotechnology Application for Improved Plant Growth.ACS omega · 2025Review
- Ironing out the conflicts: iron supplementation reduces negatives bacterial interactions in the rhizosphere of an Atacama-endemic perennial grass.Environmental microbiome · 2025Article
- Micronutrient Biofortification in Wheat: QTLs, Candidate Genes and Molecular Mechanism.International journal of molecular sciences · 2025Review
- Microbiome Engineering for Sustainable Rice Production: Strategies for Biofertilization, Stress Tolerance, and Climate Resilience.Microorganisms · 2025Review
- Response of rhizosphere microbial community characteristics and ecosystem multifunctionality to the addition of crude oil inFrontiers in microbiology · 2025Article
- Comparative metagenomics of wild and cultivatedCurrent research in microbial sciences · 2025Article
- Iron Deficiency in Tomatoes Reversed byPlants (Basel, Switzerland) · 2024Article
Corrections and comments
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Authors and funding
4 authors at 2 institutions in 1 country.
Funding
Abstract
One of the most significant constraints on agricultural productivity is the low availability of iron (Fe) in soil, which is directly related to biological, physical, and chemical activities in the rhizosphere. The rhizosphere has a high iron requirement due to plant absorption and microorganism density. Plant roots and microbes in the rhizosphere play a significant role in promoting plant iron (Fe) uptake, which impacts plant development and physiology by influencing nutritional, biochemical, and soil components. The concentration of iron accessible to these live organisms in most cultivated soil is quite low due to its solubility being limited by stable oxyhydroxide, hydroxide, and oxides. The dissolution and solubility rates of iron are also significantly affected by soil pH, microbial population, organic matter content, redox processes, and particle size of the soil. In Fe-limiting situations, plants and soil microbes have used active strategies such as acidification, chelation, and reduction, which have an important role to play in enhancing soil iron availability to plants. In response to iron deficiency, plant and soil organisms produce organic (carbohydrates, amino acids, organic acids, phytosiderophores, microbial siderophores, and phenolics) and inorganic (protons) chemicals in the rhizosphere to improve the solubility of poorly accessible Fe pools. The investigation of iron-mediated associations among plants and microorganisms influences plant development and health, providing a distinctive prospect to further our understanding of rhizosphere ecology and iron dynamics. This review clarifies current knowledge of the intricate dynamics of iron with the end goal of presenting an overview of the rhizosphere mechanisms that are involved in the uptake of iron by plants and microorganisms.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.