Evidence map›Paper›PMID 37576231›Full record

ArticleHeliyon2023

Sustainable use of giant reed to produce industrialized enzymes.

A Ascacio-Valdés, J C De León-Medina, M A De León-Zapata, E I Laredo-Alcalá, A C Flores-Gallegos, N P Meléndez-Rentería

Open access · goldAbstract read
In one paragraph

Article in Heliyon, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.2field-weighted citation impact, top 53% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 2 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 1 institution in 1 country.

A Ascacio-ValdésFood Research Department, Faculty of Chemical Sciences, Autonomous University of Coahuila, Boulevard Venustiano Carranza without number, 25280, Saltillo, Mexico.
J C De León-MedinaFood Research Department, Faculty of Chemical Sciences, Autonomous University of Coahuila, Boulevard Venustiano Carranza without number, 25280, Saltillo, Mexico.
M A De León-ZapataResearch Center for the Conservation of Biodiversity and Ecology of Coahuila, Autonomous University of Coahuila, Hidalgo 212 central zone, 27540, Cuatrociénegas, Mexico.
E I Laredo-AlcaláResearch Center for the Conservation of Biodiversity and Ecology of Coahuila, Autonomous University of Coahuila, Hidalgo 212 central zone, 27540, Cuatrociénegas, Mexico.
A C Flores-GallegosFood Research Department, Faculty of Chemical Sciences, Autonomous University of Coahuila, Boulevard Venustiano Carranza without number, 25280, Saltillo, Mexico.
N P Meléndez-RenteríaResearch Center for the Conservation of Biodiversity and Ecology of Coahuila, Autonomous University of Coahuila, Hidalgo 212 central zone, 27540, Cuatrociénegas, Mexico.
Universidad Autónoma de Coahuila · MX

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The giant reed (

Indexed as

EnzymesGiant reedSolid-state fermentationSustainable use

Identifiers

PMID37576231
PMCPMC10412830
OpenAlexW4385307860

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.