Evidence map›Paper›PMID 37566297›Full record

ArticleBiotechnology letters2023

Evaluation of biotechnological processing through solid-state fermentation of oilseed cakes on extracts bioactive potential.

Daniel Sousa, Luara Simões, Rui Oliveira, José Manuel Salgado, Maria Cambra-López, Isabel Belo, Alberto Dias

Open access · hybridAbstract read
In one paragraph

Article in Biotechnology letters, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
1.3field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 12 citations in OpenAlex.

  1. Article
  2. Upgrading the Bioactive Potential of Hazelnut Oil Cake byMolecules (Basel, Switzerland) · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 3 institutions in 2 countries.

Daniel SousaCentre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057, Braga, Portugal.
Luara SimõesCentre of Molecular and Environmental Biology, University of Minho, Braga, Portugal.
Rui OliveiraCentre of Molecular and Environmental Biology, University of Minho, Braga, Portugal.
José Manuel SalgadoCentre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057, Braga, Portugal.
Maria Cambra-LópezInstitute of Animal Science Technology, Universitat Politècnica de València, Valencia, Spain.
Isabel BeloCentre of Biological Engineering, University of Minho, Campus de Gualtar, 4710-057, Braga, Portugal.
Alberto DiasCentre of Molecular and Environmental Biology, University of Minho, Braga, Portugal. albertocpdias66@gmail.com.ORCID http://orcid.org/0000-0003-3641-3248
University of Minho · PTUniversidade de Vigo · ESUniversitat Politècnica de València · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Oilseed cakes (OC) are natural sources of lignocellulosic biomass, produced every year in large amounts. In addition to their main applications as animal feed, plant or soil fertilizer, and compost, they present enormous potential for being used in biotechnological processes for the obtainment and extraction of valuable bioactive compounds. This work evaluated the effect of solid-state fermentation on the bioactive properties of extracts obtained from the bioprocessing of OC and evaluated the effect of solvents on the recovery of compounds with higher bioactive potential. A general decrease of EC

Indexed as

AntioxidantsPlant ExtractsFermentationMethanolSolventsWaterAntioxidantsMethanolPlant ExtractsSolventsWaterAntigenotoxicAntimicrobialAntioxidantBioactive compoundsExtraction solventOil cake

Identifiers

PMID37566297
PMCPMC10460375
OpenAlexW4385751588

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.