Evidence map›Paper›PMID 37566209›Full record

ArticlePlant foods for human nutrition (Dordrecht, Netherlands)2023

Comparative Chemical Characterization of Potato Powders Using

Junfeng Lei, Lili Shen, Wei Zhang, Fangchao Ma, Jingchen Wang, Tingting Wei, Chengping Xie, Yanli Wang, Qiang Wang

Abstract read
PubMed Publisher
In one paragraph

Article in Plant foods for human nutrition (Dordrecht, Netherlands), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.8field-weighted citation impact, top 18% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 2 citations in OpenAlex.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 5 institutions in 1 country.

Junfeng LeiSchool of Medicine, Huanghe Science and Technology College, Zhengzhou, 450063, China.
Lili ShenHenan Polytechnic, Zhengzhou, 450046, China.
Wei ZhangSchool of Medicine, Huanghe Science and Technology College, Zhengzhou, 450063, China.
Fangchao MaBGI College & Henan Institute of Medical and Pharmaceutical Science, Zhengzhou University, Zhengzhou, 451100, China.
Jingchen WangBGI College & Henan Institute of Medical and Pharmaceutical Science, Zhengzhou University, Zhengzhou, 451100, China.
Tingting WeiNational Health Commission Key Laboratory of Birth Defect Prevention, Henan Institute of Reproductive Health Science and Technology, Zhengzhou, 450002, China.
Chengping XieHigh & New Technology Research Center, Henan Academy of Science, Zhengzhou, 450002, China.
Yanli WangNational Health Commission Key Laboratory of Birth Defect Prevention, Henan Institute of Reproductive Health Science and Technology, Zhengzhou, 450002, China. hblyfe@163.com.
Qiang WangSchool of Medicine, Huanghe Science and Technology College, Zhengzhou, 450063, China. wangqiangno1@hotmail.com.
Zhengzhou University · CNHenan Academy of Sciences · CNNational Health and Family Planning Commission · CNHenan Polytechnic University · CNHuanghe Science and Technology College · CN

Funding

Basal Research Fund of Henan Academy of Sciences 230602002Industry-University-Research cooperation Project of Henan Province 182107000033Science and Technology Research Project of Henan Province 222102310573
6 · The paper itself

Abstract

This study presents the metabolic profiling of potato powders obtained through various processing procedures and commercially available potato powders. The metabolic fingerprinting was conducted using

Indexed as

Solanum tuberosumChemometricsGlucoseMagnetic Resonance SpectroscopyMetabolomicsPowdersGlucosePowders1H NMRChemical componentMetabolomicsPotatoProcessing procedure

Identifiers

PMID37566209
OpenAlexW4385751268

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.