ArticleHeliyon2023
Techno-functional properties of gluten-free pasta from hyperprotein quinoa flour.
Deiny Maryeli Córdoba-Cerón et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
6 papers cite it
this papercites it
ArticleHeliyon2023
Deiny Maryeli Córdoba-Cerón et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.