Evidence map›Paper›PMID 37547685›Full record

ArticleFrontiers in microbiology2023

Effects of lactic acid bacteria isolated from Tibetan chickens on the growth performance and gut microbiota of broiler.

Lei Wang, Zhengrong Lin, Mahboob Ali, Xiaohui Zhu, Yu Zhang, Siyuan Li, Kun Li, Fareeda Kebzhai, Jiakui Li

Abstract read
In one paragraph

Article in Frontiers in microbiology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed.

  1. Toxics · 2026
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  18. Detection of drug resistance inFrontiers in veterinary science · 2024
    Article
  19. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Lei WangCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.
Zhengrong LinCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.
Mahboob AliDepartment of Health, Rural Health Center Akhtarabad, Okara, Pakistan.
Xiaohui ZhuCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.
Yu ZhangCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.
Siyuan LiCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.
Kun LiInstitute of Traditional Chinese Veterinary Medicine, College of Veterinary Medicine, Nanjing Agricultural University, Nanjing, China.
Fareeda KebzhaiDirectorate Planning and Development, Livestock and Dairy Development Department Balochistan, Quetta, Pakistan.
Jiakui LiCollege of Veterinary Medicine, Huazhong Agricultural University, Wuhan, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Lactic acid bacteria (LAB) are organic supplements that have several advantages for the health of the host. Tibetan chickens are an ancient breed, which evolve unique gut microbiota due to their adaptation to the hypoxic environment of high altitude. However, knowledge of LAB isolated from Tibetan chickens is very limited. Thus, the purpose of this study was to assess the probiotic properties of

Indexed as

broilergrowth performanceLactobacillusmicrobiomeTibetan chicken

Identifiers

PMID37547685
PMCPMC10397386

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.