Evidence map›Paper›PMID 37507948›Full record

ArticleAntioxidants (Basel, Switzerland)2023

Response Surface Methodology for the Optimization of Flavan-3-ols Extraction from Avocado By-Products via Sonotrode Ultrasound-Assisted Extraction.

María Del Carmen Razola-Díaz, Vito Verardo, Eduardo Jesús Guerra-Hernández, Belén García-Villanova Ruiz, Ana María Gómez-Caravaca

Abstract read
In one paragraph

Article in Antioxidants (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

María Del Carmen Razola-DíazDepartment of Nutrition and Food Science, University of Granada, Campus of Cartuja, 18011 Granada, Spain.ORCID 0000-0002-0611-9139
Vito VerardoDepartment of Nutrition and Food Science, University of Granada, Campus of Cartuja, 18011 Granada, Spain.ORCID 0000-0003-0723-5163
Eduardo Jesús Guerra-HernándezDepartment of Nutrition and Food Science, University of Granada, Campus of Cartuja, 18011 Granada, Spain.ORCID 0000-0002-2841-7743
Belén García-Villanova RuizDepartment of Nutrition and Food Science, University of Granada, Campus of Cartuja, 18011 Granada, Spain.ORCID 0000-0001-5114-300X
Ana María Gómez-CaravacaInstitute of Nutrition and Food Technology 'José Mataix', Biomedical Research Center, University of Granada, Avda. del Conocimiento s/n, 18100 Granada, Spain.

Funding

European Commission 817936Ministerio de Ciencia e Innovación (España) RTI2018-099835-A-I00Vicerrectorado de Investigación y Trasferencia Universidad de Granada (España) B-AGR-506-UGR20
6 · The paper itself

Abstract

Avocado peel and seed are the main by-products of avocado processing and are considered as promising sources of phenolic compounds with biological activities. Thus, this research focuses on the establishment, for the first time, of ultrasound-assisted extraction of flavan-3-ols with high antioxidant activity from avocado peel and seed using a sonotrode. Indeed, 2 Box-Behnken designs were performed for 15 experiments, with each design having three independent factors (ratio ethanol/water (

Indexed as

avocado peelavocado seedBox–Behnkenflavan-3-olsprocyanidinssonotrode

Identifiers

PMID37507948
PMCPMC10376872

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.