Evidence map›Paper›PMID 37447317›Full record

ArticleNutrients2023

Dietary Energy and Nutrient Intake of Healthy Pre-School Children in Hungary.

Mónika Csertő, Krisztina Mihályi, Edina Mendl, Dorottya Lőcsei, Vivien Daum, Nóra Szili, Tamás Decsi, Szimonetta Lohner

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Nutrients, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.3field-weighted citation impact, top 40% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 1 citations in OpenAlex.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 1 institution in 1 country.

Mónika CsertőDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Krisztina MihályiDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Edina MendlDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Dorottya LőcseiDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Vivien DaumDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Nóra SziliDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Tamás DecsiDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.
Szimonetta LohnerDepartment of Paediatrics, Clinical Center, Medical School, University of Pécs, 7623 Pécs, Hungary.ORCID 0000-0002-6292-4802
University of Pecs · HU

Funding

Mónika Csertő: European Social Fund Gran- tComprehensive Development for Implementing Smart Specialization Strategies at the University of Pécs EFOP-3.6.1.-16-2016-00004Szimonetta Lohner: National Research, Development and Innovation Office of Hungary NKFIH_FK_143633
6 · The paper itself

Abstract

Diet in the early years of life may influence the development of chronic diseases later on. The aim of the present study was to investigate the dietary intake of 2- to 6-year-old Hungarian children. In 2013 and subsequently in 2016, cross-sectional surveys were conducted among parents of healthy children attending kindergarten in Hungary. We used a three-day food diary to record quantitative data of all the nutrients consumed by the children on two working days and one weekend day. The dietary intakes were compared to both the Hungarian recommended dietary allowances and the European Food Safety Authority recommendations. The nutritional data of altogether 186 children in 2013 and 556 children in 2016 were analyzed. The total energy and carbohydrate intake was appropriate. We observed high sugar intake in every fifth child. Protein, fat and cholesterol intake, as well as the intake of sodium, potassium and phosphorus, were high. The consumption of calcium and vitamin D was low. Water consumption was not satisfying. The present results underline the need for interventions starting early in life in order to ameliorate nutrient intake during childhood, possibly impacting long-term health outcomes.

Indexed as

DietMicronutrientsChildChild, PreschoolCross-Sectional StudiesEatingEnergy IntakeHumansHungaryNutrition SurveysRecommended Dietary AllowancesMicronutrientschild nutritiondietary assessmentmacronutrientsmicronutrientsnutrient intakes

Identifiers

PMID37447317
PMCPMC10346190
OpenAlexW4382982775

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.