Evidence map›Paper›PMID 37441390›Full record

ArticleHeliyon2023

Nutritional and physicochemical changes in two varieties of fonio (

Stella Oyom Bassey, Chiemela Enyinnaya Chinma, Vanessa Chinelo Ezeocha, Olajide Emmanuel Adedeji, Olusola Samuel Jolayemi, Uzoamaka Christa Alozie-Uwa, Irene Eneyi Adie, Salvation Isang Ofem, Janet Adeyinka Adebo, Oluwafemi Ayodeji Adebo

Abstract read
In one paragraph

Article in Heliyon, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Review
  2. Review
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Stella Oyom BasseyDepartment of Human Nutrition and Dietetics, Faculty of Basic Medical Sciences, University of Calabar, Nigeria.
Chiemela Enyinnaya ChinmaDepartment of Food Science and Technology, Federal University of Technology Minna, Nigeria.
Vanessa Chinelo EzeochaDepartment of Food Science and Technology, Michael Okpara University of Agriculture Umudike, Nigeria.
Olajide Emmanuel AdedejiDepartment of Food Science and Technology, Federal University Wukari, Wukari, Nigeria.
Olusola Samuel JolayemiDepartment of Food Science and Technology, Federal University of Technology Akure, Nigeria.
Uzoamaka Christa Alozie-UwaDepartment of Food Science and Technology, Federal University of Technology Minna, Nigeria.
Irene Eneyi AdieDepartment of Human Nutrition and Dietetics, Faculty of Basic Medical Sciences, University of Calabar, Nigeria.
Salvation Isang OfemDepartment of Human Nutrition and Dietetics, Faculty of Basic Medical Sciences, University of Calabar, Nigeria.
Janet Adeyinka AdeboFood Evolution Research Laboratory, Bunting Campus, School of Hospitality and Tourism, College of Business and Economics, University of Johannesburg, P.O. Box 17011, Johannesburg 2028, South Africa.
Oluwafemi Ayodeji AdeboFood Innovation Research Group, Department of Biotechnology and Food Technology, University of Johannesburg, P. O. Box 17011, Doornfontein Campus, Gauteng, South Africa.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Germination is a cheap and effective bioprocessing technique used for improvement of the nutritional, physicochemical and health-promoting properties of seeds. The benefits of germination on two fonio varieties (

Indexed as

Digitaria exilisDigitaria iburua, germinationFonioNutritional compositionTechno-functional properties

Identifiers

PMID37441390
PMCPMC10333611

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.