ReviewFoods (Basel, Switzerland)2022
Cutting Techniques in the Fish Industry: A Critical Review.
Wenbo Liu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
10 papers cite it
this papercites it
ReviewFoods (Basel, Switzerland)2022
Wenbo Liu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.