Evidence map›Paper›PMID 37408615›Full record

ArticleChina CDC weekly2023

Contamination and Transmission of SARS-CoV-2 Variants in Cold-Chain Food and Food Packaging.

Gang Li, Yeru Wang, Zhenhua Wang, Yibaina Wang, Yan Qi, Li Bai, Zhaoping Liu, Ning Li

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in China CDC weekly, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Gang LiBeijing Advanced Innovation Center for Food Nutrition and Human Health, School of Food and Health, Beijing Technology and Business University, Beijing, China.
Yeru WangChina National Center for Food Safety Risk Assessment, Beijing, China.
Zhenhua WangBeijing Advanced Innovation Center for Food Nutrition and Human Health, School of Food and Health, Beijing Technology and Business University, Beijing, China.
Yibaina WangChina National Center for Food Safety Risk Assessment, Beijing, China.
Yan QiChina National Center for Food Safety Risk Assessment, Beijing, China.
Li BaiChina National Center for Food Safety Risk Assessment, Beijing, China.
Zhaoping LiuNHC Key Lab of Food Safety Risk Assessment, Beijing, China.
Ning LiChina National Center for Food Safety Risk Assessment, Beijing, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Cold-Chain FoodContaminationFood PackagingSARS-CoV-2 VariantsTransmission

Identifiers

PMID37408615
PMCPMC10318554

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-SA
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.