Evidence map›Paper›PMID 37393386›Full record

ArticleBiological trace element research2024

Analysis and Risk Assessment of Essential and Toxic Elements in Algerian Canned Tuna Fish.

Fawzia Hanis, Mohammed Messaoudi, Mohammed Bouamra, Si Ameur Abdelhadi, Abdelkader Ouanezar, Abderrahim Malki, Fahd Arbaoui, Rahima Lamouri, Abdelkarim Brahimi, Abdelkrim Rebiai and 1 more

Abstract read
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In one paragraph

Article in Biological trace element research, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
0.6field-weighted citation impact, top 43% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 8 citations in OpenAlex.

  1. Article
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 6 institutions in 1 country.

Fawzia HanisReproduction of Farm's Animals Laboratory, Institute of Veterinary Sciences, University of Tiaret, 14000, Tiaret, Algeria.
Mohammed MessaoudiNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria. messaoudi2006@yahoo.fr.
Mohammed BouamraUniversity of Ain Temouchent, 46000, Ain Temouchent, Algeria.
Si Ameur AbdelhadiReproduction of Farm's Animals Laboratory, Institute of Veterinary Sciences, University of Tiaret, 14000, Tiaret, Algeria.
Abdelkader OuanezarNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria.
Abderrahim MalkiNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria.
Fahd ArbaouiNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria.
Rahima LamouriNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria.
Abdelkarim BrahimiNuclear Research Centre of Birine, P.O. Box 180, 17200, Ain Oussera, Djelfa, Algeria.
Abdelkrim RebiaiLaboratoire VPRS, University of Hamma Lakhdar, B.P.789, 39000, El-Oued, Algeria.
Wafa ZahnitLaboratory of Valorization and Promotion of Saharan Resources (VPRS), Chemistry Department, Faculty of Mathematics and Science of Matter, University Kasdi Merabah, 30000, Ouargla, Algeria.
Centre de Recherche Nucléaire d’Alger · DZUniversité IBN Khaldoun Tiaret · DZUniversité de ain Témouchent · DZUniversity of Eloued · DZUniversity of Ouargla · DZZiane Achour University of Djelfa · DZ

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In Algeria, the data and research on the essential and toxic chemical elements in food are limited and insufficient; therefore, the present study focused on evaluating the essential and toxic elements content in different 11 brands with two types (tomato and oil) of canned tuna fish, consumed in Algeria in 2022, by inductively coupled plasma-optical emission spectrometer (ICP-OES), while mercury (Hg) levels were determined by cold vapor atomic absorption spectrophotometry, as well as estimate the probabilistic risk assessment. The elements in canned tuna fish commercialized for human consumption in Algeria were determined by ICP-OES methods, The results showed that the heavy metal concentration in the samples under study ranged from 49.11 to 289.80 mg.kg

Indexed as

MercuryMetals, HeavyAnimalsHumansRisk AssessmentSeafoodTunaMercuryMetals, HeavyAlgeriaCanned tuna fishFoodHuman healthICP-OES methodToxic elements

Identifiers

PMID37393386
OpenAlexW4382794085

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.