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ArticleFrontiers in nutrition2023

Adherence and eating experiences differ between participants following a flexitarian diet including red meat or a vegetarian diet including plant-based meat alternatives: findings from a 10-week randomised dietary intervention trial.

Nicola A Gillies et al.PubMed ↗Full text ↗Publisher ↗

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6 papers cite it

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2 trials

Full record →Abstract, authors, funding and every citing paper · PMID 37388633