Evidence map›Paper›PMID 37359894›Full record

ArticleFood analytical methods2023

Optimization of the Extraction Conditions of Antioxidant Phenolic Compounds from Strawberry Fruits (

Hyrije Koraqi, Anka Trajkovska Petkoska, Waseem Khalid, Aqeela Sehrish, Saadia Ambreen, Jose Manuel Lorenzo

Open access · bronzeAbstract read
In one paragraph

Article in Food analytical methods, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.

0numbers the graph read from it
0cells of the map it votes in
11citing papers in PubMed
5.0field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

11 citing papers in PubMed, 48 citations in OpenAlex.

  1. Review
  2. Article
  3. Phytochemical Screening and Biological Activities ofMolecules (Basel, Switzerland) · 2025
    Article
  4. Review
  5. Article
  6. Article
  7. Review
  8. Article
  9. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 5 institutions in 5 countries.

Hyrije KoraqiFaculty of Food Science and Biotechnology, UBT-Higher Education Institution, St. Rexhep Krasniqi No. 56, 10000 Pristina, Kosovo.
Anka Trajkovska PetkoskaFaculty of Technology and Technical Sciences, University St. Clement of Ohrid - Bitola, Dimitar Vlahov, 1400 Veles, Republic of North Macedonia.
Waseem KhalidFaculty of Life Sciences, Department of Food Science, Government College University, Faisalabad, 38000 Pakistan.
Aqeela SehrishDepartment of Plant and Soil Science, Texas Tech University, Lubbock, USA.
Saadia AmbreenUniversity Institute of Food Science and Technology, The University of Lahore, Lahore, Pakistan.
Jose Manuel LorenzoCentro Tecnológico de La Carne de Galicia, Avd. Galicia Nº 4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain.
University of Lahore · PKTexas Tech University · USUniversidade de Vigo · ESUniversity for Business and Technology · XKUniversity "St. Kliment Ohridski" - Bitola · MK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The subject of this study is to determine the best solvent and optimum extraction conditions for the extraction of maximum antioxidant phenolic compounds and antioxidant activity from strawberry fruits (

Indexed as

Antioxidant activityBox-Behnken designExtraction optimizationStrawberry fruits (Fragaria x ananassa Duch.)

Identifiers

PMID37359894
PMCPMC10057687
OpenAlexW4361282897

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.