Evidence map›Paper›PMID 37342431›Full record

ArticleJournal of health monitoring2023

Impact of climate change on foodborne infections and intoxications.

Jessica Dietrich, Jens-Andre Hammerl, Annette Johne, Oliver Kappenstein, Christopher Loeffler, Karsten Nöckler, Bettina Rosner, Astrid Spielmeyer, Istvan Szabo, Martin H Richter

Open access · greenAbstract read
In one paragraph

Article in Journal of health monitoring, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 30 papers.

0numbers the graph read from it
0cells of the map it votes in
30citing papers in PubMed
8.0field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

30 citing papers in PubMed, 41 citations in OpenAlex.

  1. Article
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  9. Clam research in Nunavut: A scoping review of the literature.One health (Amsterdam, Netherlands) · 2025
    Review
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  11. Synthesis ofVeterinary sciences · 2025
    Review
  12. Review
  13. Article
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  18. Review
  19. An outbreak of Shiga toxin-producingEuro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin · 2024
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 2 institutions in 1 country.

Jessica DietrichGerman Federal Institute for Risk Assessment Department for Safety in the Food Chain Berlin, Germany.
Jens-Andre HammerlGerman Federal Institute for Risk Assessment Department for Biological Safety Berlin, Germany.
Annette JohneGerman Federal Institute for Risk Assessment Department for Biological Safety Berlin, Germany.
Oliver KappensteinGerman Federal Institute for Risk Assessment Department for Safety in the Food Chain Berlin, Germany.
Christopher LoefflerGerman Federal Institute for Risk Assessment Department for Safety in the Food Chain Berlin, Germany.
Karsten NöcklerGerman Federal Institute for Risk Assessment Department for Biological Safety Berlin, Germany.
Bettina RosnerRobert Koch Institute Department of Infectious Disease Epidemiology Berlin, Germany.
Astrid SpielmeyerGerman Federal Institute for Risk Assessment Department for Safety in the Food Chain Berlin, Germany.
Istvan SzaboGerman Federal Institute for Risk Assessment Department for Biological Safety Berlin, Germany.
Martin H RichterGerman Federal Institute for Risk Assessment Department for Biological Safety Berlin, Germany.
Federal Institute for Risk Assessment · DERobert Koch Institute · DE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Temperature, precipitation, and humidity are important factors that can influence the spread, reproduction, and survival of pathogens. Climate change affects these factors, resulting in higher air and water temperatures, increased precipitation, or water scarcity. Climate change may thus have an increasing impact on many infectious diseases. Methods: The present review considers those foodborne pathogens and toxins in animal and plant foods that are most relevant in Germany, on the basis of a selective literature review: the bacterial pathogens of the genera Results: As climate change continues to progress, all infections and intoxications discussed here can be expected to increase in Germany. Conclusions: The expected increase in foodborne infections and intoxications presents a growing public health risk in Germany.

Indexed as

CAMPYLOBACTERCRYPTOSPORIDIUMGIARDIAMARINE BIOTOXINSONE HEALTHSALMONELLAVIBRIO

Identifiers

PMID37342431
PMCPMC10278375
OpenAlexW4381470394

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.