Evidence map›Paper›PMID 37297400›Full record

ArticleFoods (Basel, Switzerland)2023

The Effects of Paddy Cultivation and Microbiota Members on Arsenic Accumulation in Rice Grain.

Esra Ersoy Omeroglu, Asli Bayer, Mert Sudagidan, Veli Cengiz Ozalp, Ihsan Yasa

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
0.1field-weighted citation impact, top 49% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 1 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 1 country.

Esra Ersoy OmerogluBasic and Industrial Microbiology Section, Biology Department, Faculty of Science, Ege University, Bornova, 35100 Izmir, Türkiye.ORCID 0000-0002-6726-9157
Asli BayerBasic and Industrial Microbiology Section, Biology Department, Faculty of Science, Ege University, Bornova, 35100 Izmir, Türkiye.
Mert SudagidanDepartment of Medical Biology, Medical School, Atilim University, 06830 Ankara, Türkiye.ORCID 0000-0002-3980-8344
Veli Cengiz OzalpDepartment of Medical Biology, Medical School, Atilim University, 06830 Ankara, Türkiye.
Ihsan YasaBasic and Industrial Microbiology Section, Biology Department, Faculty of Science, Ege University, Bornova, 35100 Izmir, Türkiye.
Ege University · TRAtilim University · TR

Funding

Ege University FBG-2020-22532Scientific and Technological Research Council of Turkey 222Z189
6 · The paper itself

Abstract

Access to safe food is one of the most important issues. In this context, rice plays a prominent role. Because high levels of arsenic in rice grain are a potential concern for human health, in this study, we determined the amounts of arsenic in water and soil used in the rice development stage, changes in the

Indexed as

arsenicmetabarcodingmethaneqRT-PCRrice grainsafe food

Identifiers

PMID37297400
PMCPMC10252851
OpenAlexW4378574341

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.