ArticleFoods (Basel, Switzerland)2023
Phenolic Content, Amino Acids, Volatile Compounds, Antioxidant Capacity, and Their Relationship in Wild Garlic (
Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
12 citing papers in PubMed, 16 citations in OpenAlex.
- Review
- Association of Bioactive Compounds With Antioxidant and Antimicrobial Activities of Allium Extracts Prepared With Commercial Rice Wines and Kaoliang Liquors.Journal of nutrition and metabolism · 2026Article
- Climate-Driven Variability in the Chemical Composition and Antioxidant Activity ofAntioxidants (Basel, Switzerland) · 2025Article
- The Nutritional, ACE Inhibition, and Antioxidant Properties of Hydrolysate Powders Derived from Different Stages of Thai Silkworm (Foods (Basel, Switzerland) · 2025Article
- Combined SPME-GC × GC-MS Volatilomics and UHPLC-HRMS Metabolomics Data Fusion Provides a Multidimensional Fingerprinting and Discrimination of White Garlic From the Piacenza Region.Journal of food science · 2025Article
- HS-SPME/GC-MS andFood chemistry: X · 2025Article
- Comparative phytochemical analysis and bioactive potential of white and black garlic.Scientific reports · 2025Article
- A comprehensive review of post-harvest agricultural product deterioration signature volatile organic compounds.Food chemistry: X · 2025Review
- The Use of Local Ingredients in Shaping Tourist Experience: The Case ofFoods (Basel, Switzerland) · 2025Article
- Neuroprotective and anti-inflammatory activity ofFrontiers in pharmacology · 2025Article
- The Antioxidant, Antimicrobial, and Antitumor Proprieties of Flavonol-Rich Extracts fromInternational journal of molecular sciences · 2024Article
- Comparative analysis of chemical elements and metabolites in diverse garlic varieties based on metabolomics and ionomics.Food science & nutrition · 2024Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
9 authors at 3 institutions in 1 country.
Funding
Abstract
PubMed holds no abstract for this paper.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.