Evidence map›Paper›PMID 37283610›Full record

ArticlePlant-environment interactions (Hoboken, N.J.)2022

Genetic effects of

Kaede C Wada, Noritoshi Inagaki, Hiroaki Sakai, Hiroto Yamashita, Yusuke Nakai, Zui Fujimoto, Jun-Ichi Yonemaru, Hironori Itoh

Open access · goldAbstract read
In one paragraph

Article in Plant-environment interactions (Hoboken, N.J.), 2022. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
1.4field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 20 citations in OpenAlex.

  1. A 32-bp deletion inHorticulture research · 2026
    Article
  2. Review
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  4. Review
  5. Article
  6. Article
  7. Article
  8. Article
  9. Article
  10. Genetic effects ofPlant-environment interactions (Hoboken, N.J.) · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 1 institution in 1 country.

Kaede C WadaBreeding Big Data Management and Utilization Group, Division of Smart Breeding Research, Institute of Crop Science National Agriculture and Food Research Organization Tsukuba Japan.
Noritoshi InagakiBiomacromolecules Research Unit, Research Center for Advanced Analysis, Core Technology Research Headquarters National Agriculture and Food Research Organization Tsukuba Japan.ORCID https://orcid.org/0000-0001-8738-6636
Hiroaki SakaiBioinformatics Unit, Research Center for Advanced Analysis, Core Technology Research Headquarters National Agriculture and Food Research Organization Tsukuba Japan.
Hiroto YamashitaBreeding Big Data Management and Utilization Group, Division of Smart Breeding Research, Institute of Crop Science National Agriculture and Food Research Organization Tsukuba Japan.
Yusuke NakaiGreenhouse Vegetable Production Group, Division of Field Crop and Vegetable Research, Kyushu-Okinawa Agricultural Research Center National Agriculture and Food Research Organization Kurume Japan.
Zui FujimotoBiomacromolecules Research Unit, Research Center for Advanced Analysis, Core Technology Research Headquarters National Agriculture and Food Research Organization Tsukuba Japan.
Jun-Ichi YonemaruBreeding Big Data Management and Utilization Group, Division of Smart Breeding Research, Institute of Crop Science National Agriculture and Food Research Organization Tsukuba Japan.
Hironori ItohBreeding Big Data Management and Utilization Group, Division of Smart Breeding Research, Institute of Crop Science National Agriculture and Food Research Organization Tsukuba Japan.ORCID https://orcid.org/0000-0001-6382-171X
National Agriculture and Food Research Organization · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Some cultivars of lettuce accumulate anthocyanins, which act as functional food ingredients. Leaf lettuce has been known to be erratic in exhibiting red color when grown under artificial light, and there is a need for cultivars that more stably exhibit red color in artificial light cultivation. In this study, we aimed to dissect the genetic architecture for red coloring in various leaf lettuce cultivars grown under artificial light. We investigated the genotype of

Indexed as

anthocyanin biosynthesisartificial light type plant factoriesgenotypingleaf lettuce (Lactuca sativa)MBW complexRNA‐seqtranscription factortranscriptome

Identifiers

PMID37283610
PMCPMC10168059
OpenAlexW4294219030

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.