Evidence map›Paper›PMID 37266413›Full record

ArticleCurrent research in food science2023

Phenolic profile, antioxidation and anti-proliferation activity of phenolic-rich extracts from

Hong Gao, Chaomin Yin, Chen Li, Yuhong Li, Defang Shi, Xiuzhi Fan, Fen Yao, Wenjing Wu, Jiangtao Li

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Current research in food science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Green Extraction and Liposomal Encapsulation ofMolecules (Basel, Switzerland) · 2026
    Article
  2. Isolation and Antioxidant Mechanism of Polyphenols fromAntioxidants (Basel, Switzerland) · 2024
    Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Hong GaoNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Chaomin YinNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Chen LiNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Yuhong LiNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Defang ShiNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Xiuzhi FanNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Fen YaoNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Wenjing WuNational Research and Development Center for Edible Fungi Processing (Wuhan), Key Laboratory of Agro-Products Cold Chain Logistics of Ministry of Agriculture and Rural Affairs, Institute of Agro-Products Processing and Nuclear-Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan, 430064, China.
Jiangtao LiCollege of Food Science and Engineering, Central South University of Forestry and Technology, Changsha, 410004, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In this study, phenolic-rich extracts from

Indexed as

Antioxidative activityAntiproliferative activityPhenolic profilePolyphenolsSanghuangporus vaninii

Identifiers

PMID37266413
PMCPMC10230169

What OpenQuestion holds

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LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.