Evidence map›Paper›PMID 37259365›Full record

ArticlePharmaceuticals (Basel, Switzerland)2023

High-Shear Granulation of Hygroscopic Probiotic-Encapsulated Skim Milk Powder: Effects of Moisture-Activation and Resistant Maltodextrin.

Andres Letona, Sungahm Ahn, Suyeon An, Daebeom Yun, Young-Rok Kim, Mario Muralles, Donghwa Chung

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Pharmaceuticals (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Spray drying of reconstituted skim milk fermented withFood science and biotechnology · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Andres LetonaInstitute of Food Industrialization, Institutes of Green Bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.ORCID 0000-0002-0472-831X
Sungahm AhnFood Technology Major, Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.ORCID 0000-0001-9471-6285
Suyeon AnFood Technology Major, Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.
Daebeom YunFood Technology Major, Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.
Young-Rok KimDepartment of Food Science and Biotechnology, Institute of Life Science and Resources, Kyung Hee University, Yongin 17104, Republic of Korea.ORCID 0000-0001-6448-6079
Mario MurallesSchool of Materials Science and Engineering, Nanyang Technological University, 50 Nanyang Avenue, Singapore 639798, Singapore.
Donghwa ChungInstitute of Food Industrialization, Institutes of Green Bio Science and Technology, Seoul National University, Pyeongchang 25354, Republic of Korea.ORCID 0000-0003-3397-5886

Funding

National Research Foundation of Korea No. 2019R1A2C2008981
6 · The paper itself

Abstract

A fine, hygroscopic, and poorly flowable probiotic powder encapsulating

Indexed as

flowabilityhigh-shear granulationmoisture-activationmoisture sorption isothermprobioticsresistant maltodextrin

Identifiers

PMID37259365
PMCPMC9962946

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.