Evidence map›Paper›PMID 37252684›Full record

Trial reportJournal of nutritional science2023

Effect of green-lipped mussel (

Maryam Abshirini, Jane Coad, Frances M Wolber, Pamela von Hurst, Matthew R Miller, Hong Sabrina Tian, Marlena C Kruger

Open access · goldAbstract readRandomized Controlled Trial
PubMed Full text at PMC Publisher
In one paragraph

Trial report in Journal of nutritional science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed, 1 pooled it
0.6field-weighted citation impact, top 30% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 1 synthesis or guideline pooled it, 2 citations in OpenAlex.

  1. Pooled it
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 3 institutions in 1 country.

Maryam AbshiriniDepartment of Human Nutrition, University of Otago, PO Box 56, Dunedin 9054, New Zealand.
Jane CoadSchool of Food and Advanced Technology, College of Sciences, Massey University, Palmerston North, New Zealand.
Frances M WolberSchool of Food and Advanced Technology, College of Sciences, Massey University, Palmerston North, New Zealand.
Pamela von HurstSchool of Sport, Exercise and Nutrition, College of Health, Massey University, Auckland, New Zealand.
Matthew R MillerCawthron Institute, Nelson, New Zealand.
Hong Sabrina TianSchool of Food and Advanced Technology, College of Sciences, Massey University, Palmerston North, New Zealand.
Marlena C KrugerDepartment of Human Nutrition, University of Otago, PO Box 56, Dunedin 9054, New Zealand.ORCID 0000-0002-8646-9672
Massey University · NZUniversity of Otago · NZCawthron Institute · NZ

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The present study aimed to determine the effect of whole meat GSM powder on gut microbiota abundance, body composition and iron status markers in healthy overweight or obese postmenopausal women. This was a 3-months trial involving forty-nine healthy postmenopausal women with body mass index (BMI) between 25 and 35 kg/m

Indexed as

MicrobiotaPernaAnimalsBody CompositionDietary SupplementsFemaleHumansObesityOverweightPostmenopausePowdersPowdersBody compositionGreenshell musselGut microbeIron marker

Identifiers

PMID37252684
PMCPMC10214140
OpenAlexW4378745870

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.