ArticleFoods (Basel, Switzerland)2023
Co-Gelation of Pumpkin-Seed Protein with Egg-White Protein.
Marta Tomczyńska-Mleko et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
5 papers cite it
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ArticleFoods (Basel, Switzerland)2023
Marta Tomczyńska-Mleko et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.