ArticleFoods (Basel, Switzerland)2023
Consequences of Recent Crises on the FLW Consumer Behaviour: A National Wide Representative Research-The Case of Romania.
Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
5 citing papers in PubMed.
- Tackling Food Waste: An Exploratory Case Study on Consumer Behavior in Romania.Foods (Basel, Switzerland) · 2024Article
- Income insecurity and social protection: Examining the impact of the COVID-19 pandemic across income groups.PloS one · 2024Article
- Assessing the Foodshed and Food Self-Sufficiency of the Pearl River Delta Megacity Region in China.Foods (Basel, Switzerland) · 2023Article
- Would Altruistic Consumers Place A Higher Value on Sustainable Foods?Foods (Basel, Switzerland) · 2023Article
- Exploring Household Food Waste Reduction for Carbon Footprint Mitigation: A Case Study in Shanghai, China.Foods (Basel, Switzerland) · 2023Article
Corrections and comments
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Authors and funding
5 authors.
Funding
Abstract
Research on food loss and waste (FLW) is quite limited in emerging countries, such as Romania, as the phenomenon, its consequences, and implications are not yet properly understood by both policy makers and consumers. Therefore, the aim of this paper is to conduct representative research in Romania to identify the main clusters of consumers depending on their food waste behaviour. By means of cluster analysis, we highlight the main consumer typologies in Romania, regarding their food waste behaviour. The main findings reveal the presence of three distinct segments of consumer typologies based on their food waste behaviour, including low-income young wasters, conscious middle-age wasters, and well-educated mature non-wasters. This study highlights the need for targeted interventions that consider the unique characteristics and behaviours of each segment to effectively reduce FLW at the household level. Overall, this paper provides important insights for academia and for policymakers in the field of FLW management. The food loss and waste behaviour has significant economic, social, and environmental impacts, and reducing it requires a common effort from all stakeholders. Reducing food waste presents challenges, but also presents an opportunity to improve economic, social, and environmental outcomes.
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Registered trials
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