Evidence map›Paper›PMID 37209671›Full record

ArticleEmerging infectious diseases2023

Risk Factors for Non-O157 Shiga Toxin-Producing Escherichia coli Infections, United States.

Ellyn P Marder, Zhaohui Cui, Beau B Bruce, LaTonia Clay Richardson, Michelle M Boyle, Paul R Cieslak, Nicole Comstock, Sarah Lathrop, Katie Garman, Suzanne McGuire and 5 more

Open access · diamondAbstract read
In one paragraph

Article in Emerging infectious diseases, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed, 1 pooled it
1.7field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 1 synthesis or guideline pooled it, 9 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Review
  4. Increased detection of Shiga toxin-producingEpidemiology and infection · 2025
    Article
  5. Shiga toxin-producingMicrobiology and molecular biology reviews : MMBR · 2025
    Review
  6. Review
  7. Article
  8. Drug resistance and pathogenicity characteristics ofFrontiers in veterinary science · 2025
    Article
  9. Article
  10. Ruminant-dense environments increase risk of Shiga toxin-producingmedRxiv : the preprint server for health sciences · 2024
    Article
  11. Prevalence of STEC virulence markers andFrontiers in microbiology · 2024
    Article
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

15 authors.

Ellyn P Marder
Zhaohui Cui
Beau B Bruce
LaTonia Clay Richardson
Michelle M Boyle
Paul R Cieslak
Nicole Comstock
Sarah Lathrop
Katie Garman
Suzanne McGuire
Danyel Olson
Duc J Vugia
Siri Wilson
Patricia M Griffin
Carlota Medus

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Shiga toxin-producing Escherichia coli (STEC) causes acute diarrheal illness. To determine risk factors for non-O157 STEC infection, we enrolled 939 patients and 2,464 healthy controls in a case-control study conducted in 10 US sites. The highest population-attributable fractions for domestically acquired infections were for eating lettuce (39%), tomatoes (21%), or at a fast-food restaurant (23%). Exposures with 10%-19% population attributable fractions included eating at a table service restaurant, eating watermelon, eating chicken, pork, beef, or iceberg lettuce prepared in a restaurant, eating exotic fruit, taking acid-reducing medication, and living or working on or visiting a farm. Significant exposures with high individual-level risk (odds ratio >10) among those >1 year of age who did not travel internationally were all from farm animal environments. To markedly decrease the number of STEC-related illnesses, prevention measures should focus on decreasing contamination of produce and improving the safety of foods prepared in restaurants.

Indexed as

Escherichia coli InfectionsShiga-Toxigenic Escherichia coliAnimalsCase-Control StudiesCattleDiarrheaRisk FactorsUnited Statesanimalsbacteriacase-controlenteric infectionsEscherichia colifoodborne illnessesFoodNetfood safetymeatproduceriskShiga toxin–producing Escherichia coliSTECUnited States

Identifiers

PMID37209671
PMCPMC10202860
OpenAlexW4376651346

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.