ArticleScientific reports2023
Functional and structural responses of plankton communities toward consecutive experimental heatwaves in Mediterranean coastal waters.
Article in Scientific reports, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
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Who cites it
6 citing papers in PubMed.
- Effects of marine heatwaves on the dynamics of marine coastal microbial communities.Environmental microbiome · 2026Article
- Sustained Heatwaves Reshape the Phytoplankton-Zooplankton Community Structure in Freshwater Ecosystems: A Case Study of Shengjin Lake.Ecology and evolution · 2025Article
- Climate change risks on key open marine and coastal mediterranean ecosystems.Scientific reports · 2025Article
- Heatwave-induced functional shifts in zooplankton communities result in weaker top-down control on phytoplankton.Ecology and evolution · 2024Article
- Diel variation of plankton in the highly impacted freshwater zone of Hooghly estuary in relation to ecological alteration.Environmental monitoring and assessment · 2024Article
- Zooplankton responses to simulated marine heatwave in the Mediterranean Sea using in situ mesocosms.PloS one · 2024Article
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The frequency of marine heatwaves (HWs) is projected to increase in the Mediterranean Sea over the next decades. An in situ mesocosm experiment was performed in a Mediterranean lagoon for 33 days. Three mesocosms were used as controls following the natural temperature of the lagoon. In three others, two HWs of + 5 °C compared to the controls were applied from experimental day (d) 1 to d5 (HW1) and from d11 to d15 (HW2). High-frequency data of oxygen, chlorophyll-a (chl-a), temperature, salinity and light from sensors immersed in all mesocosms were used to calculate gross primary production (GPP), respiration (R) and phytoplankton growth (µ) and loss (L) rates. Nutrients and phytoplankton community structure from pigments were also analyzed. HW1 significantly increased GPP, R, chl-a, µ and L by 7 to 38%. HW2 shifted the system toward heterotrophy by only enhancing R. Thus, the effects of the first HW resulted in the attenuation of those of a second HW on phytoplankton processes, but not on community respiration, which was strongly regulated by temperature. In addition, natural phytoplankton succession from diatoms to haptophytes was altered by both HWs as cyanobacteria and chlorophytes were favored at the expense of haptophytes. These results indicate that HWs have pronounced effects on Mediterranean plankton communities.
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