Evidence map›Paper›PMID 37191001›Full record

SynthesisPublic health nutrition2023

Dietary outcomes of community-based CVD preventive interventions: a systematic review and meta-analysis.

Hamid Y Hassen, Binyam G Sisay, Jean-Pierre Van Geertruyden, Delphine Le Goff, Rawlance Ndejjo, Geofrey Musinguzi, Steven Abrams, Hilde Bastiaens

Open access · goldAbstract readMeta-AnalysisSystematic Review
In one paragraph

Synthesis in Public health nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
1.2field-weighted citation impact, top 22% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 4 citations in OpenAlex.

  1. Review
  2. Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 4 countries.

Hamid Y HassenDepartment of Family Medicine and Population Health, Faculty of Medicine and Health Sciences, University of Antwerp, Antwerp2610, Belgium.ORCID 0000-0001-6485-4193
Binyam G SisayDepartment of Nutrition and Dietetics, School of Public Health, Addis Ababa University, Addis Ababa, Ethiopia.ORCID 0000-0002-9310-8170
Jean-Pierre Van GeertruydenDepartment of Family Medicine and Population Health, Faculty of Medicine and Health Sciences, University of Antwerp, Antwerp2610, Belgium.
Delphine Le GoffDepartment of General Practice, University of Western Brittany, Brest, France.
Rawlance NdejjoDepartment of Disease Control and Environmental Health, School of Public Health, Makerere University, Kampala, Uganda.
Geofrey MusinguziDepartment of Disease Control and Environmental Health, School of Public Health, Makerere University, Kampala, Uganda.
Steven AbramsDepartment of Family Medicine and Population Health, Faculty of Medicine and Health Sciences, University of Antwerp, Antwerp2610, Belgium.
Hilde BastiaensDepartment of Family Medicine and Population Health, Faculty of Medicine and Health Sciences, University of Antwerp, Antwerp2610, Belgium.
University of Antwerp · BEMakerere University · UGAddis Ababa University · ETUniversité de Bretagne Occidentale · FR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveWe aimed to synthesise available evidence on the effects of community-based interventions in improving various dietary outcome measures.

designSystematic review and meta-analysis.

settingWe searched databases including Medline, EMBASE, PSYCINFO, CINAHL and the Cochrane registry for studies reported between January 2000 and June 2022. The methodological quality of the included studies was evaluated using the Cochrane risk of bias tools for each study type. For some of the outcomes, we pooled the effect size using a random-effects meta-analysis.

participantsA total of fifty-one studies, thirty-three randomised and eighteen non-randomised, involving 100 746 participants were included.

resultsOverall, thirty-seven studies found a statistically significant difference in at least one dietary outcome measure favouring the intervention group, whereas fourteen studies found no statistically significant difference. Our meta-analyses indicated that, compared with controls, interventions were effective in decreasing daily energy intake (MJ/d) (mean difference (MD): -0·25; 95 % CI: -0·37, -0·14), fat % of energy (MD: -1·01; 95 % CI: -1·76, -0·25) and saturated fat % of energy (MD: -1·54; 95 % CI: -2·01, -1·07). Furthermore, the interventions were effective in improving fibre intake (g/d) (MD: 1·08; 95 % CI: 0·39, 1·77). Effective interventions use various strategies including tailored individual lifestyle coaching, health education, health promotion activities, community engagement activities and/or structural changes.

conclusionThis review shows the potential of improving dietary patterns through community-based CVD preventive interventions. Thus, development and implementation of context-specific preventive interventions could help to minimise dietary risk factors, which in turn decrease morbidity and mortality due to CVD and other non-communicable diseases.

Indexed as

Cardiovascular DiseasesDietHealth PromotionHumansLife StyleRandomized Controlled Trials as TopicRisk FactorsCommunity-based interventionCVDDietary patternMeta-analysisSystematic review

Identifiers

PMID37191001
PMCPMC10641629
OpenAlexW4376641110

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.