Evidence map›Paper›PMID 37188317›Full record

ArticleCurrent research in food science2023

How do ethnically congruent music and meal drive food choices?

Dorina Szakál, Xu Cao, Orsolya Fehér, Attila Gere

Open access · goldAbstract read
In one paragraph

Article in Current research in food science, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
2.8field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 11 citations in OpenAlex.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 2 institutions in 1 country.

Dorina SzakálDepartment of Hospitality, Faculty of Commerce, Hospitality and Tourism, Budapest Business School, Alkotmány utca 9-11, H-1045, Budapest, Hungary.
Xu CaoInstitute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Villányi út 29-31, H-1118, Budapest, Hungary.
Orsolya FehérInstitute of Agribusiness, Hungarian University of Agriculture and Life Sciences, Villányi út 29-31, H-1118, Budapest, Hungary.
Attila GereInstitute of Food Science and Technology, Hungarian University of Agriculture and Life Sciences, Villányi út 29-31, H-1118, Budapest, Hungary.
Magyar Agrár- és Élettudományi Egyetem · HUBudapest University of Economics and Business · HU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Playing ethnic music in restaurants increases consumer experience. Studies show, furthermore, that ethnic congruence of music and food affects food selection but not the liking of customers. An eye-tracking study was completed with 104 participants to uncover if there is an effect of ethnic music on selecting ethnic foods. German, Hungarian, Italian, and Spanish ethnic music was played while participants choose congruent starters, main dishes, and desserts. Results show that visual attention decreased when any background music was played. However, when played, the highest visual attention was recorded during Spanish music. Similarly, the most visual attention was recorded on Spanish dishes. Food choice frequencies showed no differences among the four nations. However, after aggregating German-Hungarian and Italian-Spanish music and dishes, it turned out that participants chose congruent music and food. Choice predictions were also completed on data with and without ethnic music. The performance of prediction models significantly increased when music was played. These findings highlight a clear link between music and food choices, and that music helped participants complete their choices and decide faster.

Indexed as

Consumer decisionEthnic groupEye-trackingMusicSensory marketing

Identifiers

PMID37188317
PMCPMC10176160
OpenAlexW4366978054

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.