Evidence map›Paper›PMID 37174513›Full record

ArticleAnimals : an open access journal from MDPI2023

Effects of Feeding Low Protein Diets with Different Energy-to-Protein Ratios on Performance, Carcass Characteristics, and Nitrogen Excretion of Broilers.

Patrik Strifler, Boglárka Horváth, Nikoletta Such, Valéria Farkas, László Wágner, Károly Dublecz, László Pál

Abstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Patrik StriflerInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.
Boglárka HorváthUBM Feed Company, 2085 Pilisvörösvár, Hungary.
Nikoletta SuchInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.ORCID 0000-0001-5182-7823
Valéria FarkasInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.ORCID 0000-0002-4692-5813
László WágnerInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.
Károly DubleczInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.ORCID 0000-0001-6913-219X
László PálInstitute of Physiology and Nutrition, Hungarian University of Agriculture and Life Sciences, Georgikon Campus, 8360 Keszthely, Hungary.ORCID 0000-0001-9838-6703

Funding

Government of Hungary AKGF/31/2022
6 · The paper itself

Abstract

This study shows the effects of feeding low protein (LP) diets with different energy-to-protein ratios were evaluated on the production parameters, carcass composition, meat quality, nitrogen retention, and excreta composition of broilers. A total of 576-day-old Ross 308 broilers were fed a control diet (C) and three LP diets containing 1.5% less crude protein than diet C for 41 days. The LP1 treatment was isocaloric with diet C, while the dietary apparent metabolizable energy corrected by nitrogen (AME

Indexed as

broilerdietary energyideal proteinlow protein dietnitrogen excretion

Identifiers

PMID37174513
PMCPMC10177200

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.