Evidence map›Paper›PMID 37174425›Full record

ArticleFoods (Basel, Switzerland)2023

Effects of

Amalina Ibrahim, Kamariah Bakar, Jamilah Bakar, Nilesh Prakash Nirmal, Mhd Ikhwanuddin, Nurul Ulfah Karim

Open access · goldAbstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
3.4field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 10 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 2 countries.

Amalina IbrahimHigher Institution Center of Excellence (HICoE), Institute of Tropical Aquaculture and Fisheries, Universiti Malaysia Terengganu, Kuala Nerus 21030, Malaysia.
Kamariah BakarInstitute of Biotechnology Marine, Universiti Malaysia Terengganu, Kuala Nerus 21030, Malaysia.ORCID 0000-0002-0110-5512
Jamilah BakarDepartment of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang 43400, Malaysia.
Nilesh Prakash NirmalInstitute of Nutrition, Mahidol University, 999 Phutthamonthon 4 Road, Nakhon Pathom 73170, Thailand.ORCID 0000-0003-2732-4534
Mhd IkhwanuddinHigher Institution Center of Excellence (HICoE), Institute of Tropical Aquaculture and Fisheries, Universiti Malaysia Terengganu, Kuala Nerus 21030, Malaysia.ORCID 0000-0002-6430-0876
Nurul Ulfah KarimHigher Institution Center of Excellence (HICoE), Institute of Tropical Aquaculture and Fisheries, Universiti Malaysia Terengganu, Kuala Nerus 21030, Malaysia.ORCID 0000-0002-1882-0360
Universiti Malaysia Terengganu · MYMahidol University · THUniversiti Putra Malaysia · MY

Funding

The Ministry of Higher Education Malaysia (MOHE) (FRGS/1/2017/WAB01/UMT/03/2) [Project ID 11409] [Vot 59483].
6 · The paper itself

Abstract

Texture is an important sensory attribute for overall quality and consumer acceptance of prawns. However, texture is affected during cold storage due to the proteolytic activity of endogenous proteases, resulting in poor quality and a short shelf life. The objective of this study is to determine the inhibitory effects of

Indexed as

Annona muricata leavescathepsin BcollagenaseMacrobrachium rosenbergiiqualitytexturetrypsin

Identifiers

PMID37174425
PMCPMC10178029
OpenAlexW4376631027

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.