Evidence map›Paper›PMID 37155631›Full record

ArticlePloS one2023

Adolescent screen time and unhealthy food consumption in the context of the digital development in New Caledonia.

Akila Nedjar-Guerre, Guillaume Wattelez, Christophe Serra-Mallol, Stéphane Frayon, Olivier Galy

Abstract read
In one paragraph

Article in PloS one, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Akila Nedjar-GuerreInterdisciplinary Laboratory for Research in Education, EA 7483, University of New Caledonia, Nouméa, New Caledonia.ORCID 0000-0001-9436-4769
Guillaume WattelezInterdisciplinary Laboratory for Research in Education, EA 7483, University of New Caledonia, Nouméa, New Caledonia.ORCID 0000-0003-1564-0636
Christophe Serra-MallolCERTOP, UMR 5044 CNRS, University of Toulouse Jean Jaurès, Toulouse, France.ORCID 0000-0001-9364-2608
Stéphane FrayonInterdisciplinary Laboratory for Research in Education, EA 7483, University of New Caledonia, Nouméa, New Caledonia.
Olivier GalyInterdisciplinary Laboratory for Research in Education, EA 7483, University of New Caledonia, Nouméa, New Caledonia.ORCID 0000-0002-4631-959X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveFor several years, the Pacific Island Countries and Territories (PICTs) have been undergoing digital developments that have had an impact on the time adolescents spend in front of screens. The association between screen time and the overconsumption of unhealthy foods has been observed but little studied in New Caledonia. The twofold aim of this research was to analyze adolescent screen time based on the number of screens at home, gender, place of living, ethnic community and family socio-professional category and determine the link with the consumption of unhealthy food and drinks.

methodsSelf-report questionnaires on time spent in front of tablets, computers and mobile phones, as well as the consumption of unhealthy food and drinks, were administered between July 2018 and April 2019 to 867 adolescents from 11 to 15 years old during school hours in eight schools across the three provinces of New Caledonia.

resultsAdolescents in rural areas had fewer screens than their urban counterparts, and the number of screens determined the amount of screen time, which was significantly higher among the adolescents living in urban areas (3.05 h/day weekdays vs rural 2.33 h/day). Screen time was not related to gender, socio-professional category or ethnic community, but correlations were found between screen time and consumption of unhealthy food and drinks. Those who consumed less than 1 u/day of unhealthy drinks watched screens for 3.30 h/day, whereas those who consumed more than 1 u/day watched screens for 4.13 h/day. Also, those who consumed less than 1 u/day of unhealthy food watched screens for 2.82 h/day and those consuming more than 1 u/day did so for 3.62 h/day. Melanesians and Polynesians consumed greater quantities of unhealthy food and drinks than Europeans. As the consumption of unhealthy products is linked to screen time in the context of digital development, there is an urgent need to address the excessive consumption of unhealthy foods in Oceanian populations, particularly among young people.

Indexed as

Cell PhoneFoodAdolescentChildFeeding BehaviorHumansNew CaledoniaPacific IslandsSurveys and Questionnaires

Identifiers

PMID37155631
PMCPMC10166542

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.