Evidence map›Paper›PMID 37110509›Full record

ArticleMicroorganisms2023

Exploring Bacterial and Fungal Biodiversity in Eight Mediterranean Olive Orchards (

Houda Gharsallah, Ines Ksentini, Olfa Frikha-Gargouri, Karama Hadj Taieb, Haifa Ben Gharsa, Christina Schuster, Amel Chatti-Kolsi, Mohamed Ali Triki, Mohieddine Ksantini, Andreas Leclerque

Open access · goldAbstract read
In one paragraph

Article in Microorganisms, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
2.8field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 10 citations in OpenAlex.

  1. Article
  2. Article
  3. Review
  4. Article
  5. Article
  6. Journal of fungi (Basel, Switzerland) · 2024
    Review
  7. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 2 institutions in 2 countries.

Houda GharsallahLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.
Ines KsentiniLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.
Olfa Frikha-GargouriLaboratory of Biopesticides, Centre of Biotechnology of Sfax, University of Sfax, Sfax 3038, Tunisia.
Karama Hadj TaiebLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.
Haifa Ben GharsaDepartment of Biology, Technische Universität Darmstadt, 64289 Darmstadt, Germany.
Christina SchusterDepartment of Biology, Technische Universität Darmstadt, 64289 Darmstadt, Germany.
Amel Chatti-KolsiLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.
Mohamed Ali TrikiLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.ORCID 0000-0002-6884-9305
Mohieddine KsantiniLaboratory of Improvement and Protection of Olive Tree Genetic Resources, Olive Tree Institute, University of Sfax, Sfax 3038, Tunisia.
Andreas LeclerqueDepartment of Biology, Technische Universität Darmstadt, 64289 Darmstadt, Germany.ORCID 0000-0003-0688-4137
University of Sfax · TNTechnische Universität Darmstadt · DE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A wide array of bacteria and fungi are known for their association with pests that impact the health of the olive tree. The latter presents the most economically important cultivation in Tunisia. The microbial diversity associated with olive orchards in Tunisia remains unknown and undetermined. This study investigated microbial diversity to elucidate the microbial interactions that lead to olive disease, and the bio-prospects for potential microbial biocontrol agents associated with insect pests of economic relevance for olive cultivation in the Mediterranean area. Bacterial and fungal isolation was made from soil and olive tree pests. A total of 215 bacterial and fungal strains were randomly isolated from eight different biotopes situated in Sfax (Tunisia), with different management practices. 16S rRNA and ITS gene sequencing were used to identify the microbial community. The majority of the isolated bacteria,

Indexed as

bacteriabiological controlfungimicrobial diversityOlea europaea

Identifiers

PMID37110509
PMCPMC10145363
OpenAlexW4366772932

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.