Evidence map›Paper›PMID 37110422›Full record

ArticleMicroorganisms2023

Improved Chrysin Production by a Combination of Fermentation Factors and Elicitation from

Siya Kamat, Madhuree Kumari, Kuttuvan Valappil Sajna, Sandeep Kumar Singh, Kaushalendra, Ajay Kumar, C Jayabaskaran

Open access · goldAbstract read
In one paragraph

Article in Microorganisms, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
2.7field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 11 citations in OpenAlex.

  1. Review
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 5 institutions in 2 countries.

Siya KamatDepartment of Biochemistry, Indian Institute of Science, Bangalore 560012, India.
Madhuree KumariDepartment of Biochemistry, Indian Institute of Science, Bangalore 560012, India.
Kuttuvan Valappil SajnaDepartment of Biochemistry, Indian Institute of Science, Bangalore 560012, India.
Sandeep Kumar SinghDivision of Microbiology, Indian Agricultural Research Institute, Pusa, New Delhi 110012, India.
KaushalendraDepartment of Zoology, Mizoram University (A Central University), Pachhunga University College Campus, Aizawl 796001, India.
Ajay KumarCentre of Advanced Study in Botany, Banaras Hindu University, Varanasi 221005, India.ORCID 0000-0002-3260-0807
C JayabaskaranDepartment of Biochemistry, Indian Institute of Science, Bangalore 560012, India.
Indian Institute of Science Bangalore · INBanaras Hindu University · INIndian Agricultural Research Institute · INMizoram University · INUniversity of Limerick · IE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Flavonoids encompass a heterogeneous group of secondary metabolites with exceptional health benefits. Chrysin, a natural dihydroxyflavone, possesses numerous bioactive properties, such as anticancer, antioxidative, antidiabetic, anti-inflammatory, etc. However, using traditional sources of chrysin involves extracting honey from plants, which is non-scalable, unsustainable, and depends on several factors, including geography, climatic conditions, and the season, which limits its production at a larger scale. Recently, microbial production of desirable metabolites has garnered attention due to the cost-effectiveness, easy scale-up, sustainability, and low emission of waste. We previously reported for the first time the chrysin-producing marine endophytic fungus

Indexed as

Chaetomium globosumchrysinelicitorsendophyteflavonoidLC-MS/MSmarine fungus

Identifiers

PMID37110422
PMCPMC10146793
OpenAlexW4365146117

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.