Evidence map›Paper›PMID 37107467›Full record

ArticleFoods (Basel, Switzerland)2023

Application of Stable Isotope Analysis for Detecting the Geographical Origin of the Greek Currants "Vostizza": A Preliminary Study.

Anna-Akrivi Thomatou, Eleni C Mazarakioti, Anastasios Zotos, Achilleas Kontogeorgos, Angelos Patakas, Athanasios Ladavos

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Anna-Akrivi ThomatouDepartment of Food Science & Technology, University of Patras, 30100 Agrinio, Greece.
Eleni C MazarakiotiDepartment of Food Science & Technology, University of Patras, 30100 Agrinio, Greece.
Anastasios ZotosDepartment of Biosystems Science and Agricultural Engineering, University of Patras, 30200 Messolongi, Greece.ORCID 0000-0002-6429-1842
Achilleas KontogeorgosDepartment of Agriculture, International Hellenic University, 57001 Thessaloniki, Greece.ORCID 0000-0002-4186-0379
Angelos PatakasDepartment of Food Science & Technology, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0001-6439-2734
Athanasios LadavosDepartment of Food Science & Technology, University of Patras, 30100 Agrinio, Greece.ORCID 0000-0001-7802-8781

Funding

European Regional Development Fund of the European Union and Greek national funds through the Operational Program Competitiveness, Entrepreneurship and Innovation RESEARCH - CREATE - INNOVATE (project code: T1EDK-04028)
6 · The paper itself

Abstract

There is a plethora of food products with geographical indications registered in the European Union without any study about their discrimination from other similar products. This is also the case for Greek currants. This paper aims to analyze if stable isotope analysis of C, N, and S could discriminate the Greek currants "Vositzza", registered as a product of Protected Designation of Origin, from two other currants registered as products of Protected Geographical Indication coming from neighboring areas. The first results show that the stable isotope ratio of sulfur is not detectable due to the very low sulfur content in the samples, and the analysis should be based on the stable isotope ratios of carbon and nitrogen to discriminate these products. The mean value of δ

Indexed as

geographical originGreek currantsisotope-ratio mass spectrometry (IRMS)

Identifiers

PMID37107467
PMCPMC10137848

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.