ArticleFoods (Basel, Switzerland)2023
Research on Automatic Classification and Detection of Mutton Multi-Parts Based on Swin-Transformer.
Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper, 1 of them a synthesis that pooled it.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
1 citing paper in PubMed, 1 synthesis or guideline pooled it, 7 citations in OpenAlex.
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4 authors at 2 institutions in 1 country.
Funding
Abstract
In order to realize the real-time classification and detection of mutton multi-part, this paper proposes a mutton multi-part classification and detection method based on the Swin-Transformer. First, image augmentation techniques are adopted to increase the sample size of the sheep thoracic vertebrae and scapulae to overcome the problems of long-tailed distribution and non-equilibrium of the dataset. Then, the performances of three structural variants of the Swin-Transformer (Swin-T, Swin-B, and Swin-S) are compared through transfer learning, and the optimal model is obtained. On this basis, the robustness, generalization, and anti-occlusion abilities of the model are tested and analyzed using the significant multiscale features of the lumbar vertebrae and thoracic vertebrae, by simulating different lighting environments and occlusion scenarios, respectively. Furthermore, the model is compared with five methods commonly used in object detection tasks, namely Sparser-CNN, YoloV5, RetinaNet, CenterNet, and HRNet, and its real-time performance is tested under the following pixel resolutions: 576 × 576, 672 × 672, and 768 × 768. The results show that the proposed method achieves a mean average precision (mAP) of 0.943, while the mAP for the robustness, generalization, and anti-occlusion tests are 0.913, 0.857, and 0.845, respectively. Moreover, the model outperforms the five aforementioned methods, with mAP values that are higher by 0.009, 0.027, 0.041, 0.050, and 0.113, respectively. The average processing time of a single image with this model is 0.25 s, which meets the production line requirements. In summary, this study presents an efficient and intelligent mutton multi-part classification and detection method, which can provide technical support for the automatic sorting of mutton as well as for the processing of other livestock meat.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.