Evidence map›Paper›PMID 37093948›Full record

ArticleJournal of animal science and technology2023

Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs.

Bosung Kim, Yejin Min, Yongdae Jeong, Sivasubramanian Ramani, Hyewon Lim, Yeonsu Jo, Woosang Kim, Yohan Choi, Sungkwon Park

Open access · goldAbstract read
In one paragraph

Article in Journal of animal science and technology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
1.1field-weighted citation impact, top 23% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed, 13 citations in OpenAlex.

  1. Article
  2. Article
  3. Article
  4. Article
  5. Article
  6. Current technology and industrialization status of cell-cultivated meat.Journal of animal science and technology · 2024
    Review
  7. Review
  8. The current status of Korean native pig production.Journal of animal science and technology · 2023
    Review
  9. Review
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Bosung KimDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0002-5417-0238
Yejin MinRural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.ORCID https://orcid.org/0000-0002-3083-1513
Yongdae JeongRural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.ORCID https://orcid.org/0000-0002-1985-583X
Sivasubramanian RamaniDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0001-9370-6552
Hyewon LimDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0001-9458-9941
Yeonsu JoDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0002-1763-4419
Woosang KimDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0003-3742-5603
Yohan ChoiRural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.ORCID https://orcid.org/0000-0003-4710-4731
Sungkwon ParkDepartment of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0000-0002-7684-9719
Sejong University · KRRural Development Administration · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The purpose of this study was to compare marbling score, meat quality, juiciness, sarcomere length, and skeletal muscle satellite cell (SMSC) growth and related gene expression between Woori black pig (WB) and the Landrace, Yorkshire, and Duroc (LYD) crossbreed at different body weights (b.w.). WB was developed to improve meat quality and growth efficiency by crossbreeding Duroc with Korean native black pig. A total of 24 pigs were sacrificed when their b.w. reached about 50, 75, 100, and 120 kg. SMSC were isolated from the femoris muscles, and muscle and adipose tissues were sampled from the middle and the subcutaneous part of the femoris of hind legs, respectively. Expression levels of genes including Myoblast determination protein 1 (MyoD), Paired box gene 3 (Pax3), Myosin heavy chain (MyHC), and Myogenin, which are responsible for the growth and development of SMSC, were higher in LYD than the WB. Muscle growth inhibitor myostatin (MSTN), however, was expressed more in WB compared to LYD (

Indexed as

Cell growthFatGenetic analysisPigsSkeletal muscle

Identifiers

PMID37093948
PMCPMC10119462
OpenAlexW4313436107

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.