Evidence map›Paper›PMID 37083969›Full record

ArticleApplied microbiology and biotechnology2023

Red biocolorant from endophytic Talaromyces minnesotensis: production, properties, and potential applications.

Marina D B Sousa, Murilo L Pereira, Felipe P N Cruz, Luis H Romano, Yulli R Albuquerque, Ricardo O Correia, Fernanda M Oliveira, Fernando L Primo, Álvaro Baptista-Neto, Cristina P Sousa and 3 more

Open access · greenAbstract read
PubMed Publisher
In one paragraph

Article in Applied microbiology and biotechnology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
0.8field-weighted citation impact, top 25% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed, 3 citations in OpenAlex.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 3 institutions in 1 country.

Marina D B SousaGraduate Program of Chemical Engineering, Department of Chemical Engineering, Federal University of São Carlos, C.P. 676, São Carlos, São Paulo, 13565-905, Brazil.
Murilo L PereiraChemical Engineering Undergraduate Course, Department of Chemical Engineering, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Felipe P N CruzGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Luis H RomanoGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Yulli R AlbuquerqueGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Ricardo O CorreiaGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Fernanda M OliveiraGraduate Program of Chemistry, Laboratory of Mass Spectrometry Applied to Natural Products, Chemistry Department, School of Philosophy, Sciences and Languages, University of São Paulo, Ribeirão Preto, Brazil.
Fernando L PrimoDepartment of Engineering of Bioprocess and Biotechnology, School of Pharmaceutical Sciences, São Paulo State University (UNESP), Araraquara, São Paulo, 14800-903, Brazil.
Álvaro Baptista-NetoDepartment of Engineering of Bioprocess and Biotechnology, School of Pharmaceutical Sciences, São Paulo State University (UNESP), Araraquara, São Paulo, 14800-903, Brazil.
Cristina P SousaGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Fernanda F AnibalGraduate Program of Biotechnology, Department of Morphology and Pathology, Federal University of São Carlos, São Carlos, São Paulo, 13565-905, Brazil.
Luiz Alberto B MoraesGraduate Program of Chemistry, Laboratory of Mass Spectrometry Applied to Natural Products, Chemistry Department, School of Philosophy, Sciences and Languages, University of São Paulo, Ribeirão Preto, Brazil.
Alberto C BadinoGraduate Program of Chemical Engineering, Department of Chemical Engineering, Federal University of São Carlos, C.P. 676, São Carlos, São Paulo, 13565-905, Brazil. badinojr@ufscar.br.ORCID http://orcid.org/0000-0001-8350-9846
Universidade Federal de São Carlos · BRUniversidade de São Paulo · BRUniversidade Estadual Paulista (Unesp) · BR

Funding

Conselho Nacional de Desenvolvimento Científico e Tecnológico 309728/2021-5Coordenação de Aperfeiçoamento de Pessoal de Nível Superior Finance Code 001
6 · The paper itself

Abstract

Fungal colorants are gradually entering the global color market, given their advantages of being less harmful to human health, as well as having greater stability and biotechnological potential, compared to other natural sources. The present work concerns the isolation and identification of an endophytic filamentous fungus, together with the chemical characterization and assessment of the fluorescence, toxicity, stability, and application potential of its synthesized red colorant. The endophytic fungus was isolated from Hymenaea courbaril, a tree from the Brazilian savannah, and was identified as Talaromyces minnesotensis by phenotypic and genotypic characterization. Submerged cultivation of the fungus resulted in the production of approximately 12 AU

Indexed as

TalaromycesCold TemperatureFoodHumansHydrogen-Ion ConcentrationSaccharomyces cerevisiaeTemperatureColor stabilityEndophytic fungusFungal pigmentRed biocolorantTalaromyces minnesotensis

Identifiers

PMID37083969
OpenAlexW4366602087

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.