Evidence map›Paper›PMID 37051343›Full record

ArticleFood science & nutrition2023

Potential of

O-Hyun Ban, Won Yeong Bang, Hyeon Ji Jeon, Young Hoon Jung, Jungwoo Yang, Dong Hyun Kim

Open access · hybridAbstract read
In one paragraph

Article in Food science & nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
1.8field-weighted citation impact, top 16% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 9 citations in OpenAlex.

  1. Review
  2. Article
  3. Review
  4. Article
  5. Review
  6. Potential ofFood science & nutrition · 2023
    Article
  7. Gut microbial change after administration ofFrontiers in endocrinology · 2023
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

O-Hyun BanIldong Bioscience Gyeonggi-do South Korea.
Won Yeong BangIldong Bioscience Gyeonggi-do South Korea.
Hyeon Ji JeonSchool of Food Science and Biotechnology Kyungpook National University Daegu South Korea.
Young Hoon JungSchool of Food Science and Biotechnology Kyungpook National University Daegu South Korea.
Jungwoo YangIldong Bioscience Gyeonggi-do South Korea.ORCID https://orcid.org/0000-0003-3836-729X
Dong Hyun KimSchool of Food Science and Biotechnology Kyungpook National University Daegu South Korea.ORCID https://orcid.org/0000-0001-6958-0136
Kyungpook National University · KRIldong (South Korea) · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Probiotics provide important health benefits to the host by improving intestinal microbial balance and have been widely consumed as dietary supplements. In this study, we investigated whether

Indexed as

antimicrobialBifidobacteriumlactisprobioticssafety assessmentwhole‐genome sequence

Identifiers

PMID37051343
PMCPMC10084967
OpenAlexW4319600815

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.