ReviewFrontiers in nutrition2023
Cultivation, nutritional value, bioactive compounds of morels, and their health benefits: A systematic review.
Review in Frontiers in nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 27 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
27 citing papers in PubMed.
- Transcriptome Analysis Reveals a Potential Response Mechanism ofJournal of fungi (Basel, Switzerland) · 2026Article
- Mineral Composition and Quality Traits ofJournal of fungi (Basel, Switzerland) · 2026Article
- Volatile organic compounds associated with red-stripe pathogens inhibit mycelial growth ofMicrobiology spectrum · 2026Article
- Exploring Morchella mushrooms: a natural approach to cancer therapy.Archives of microbiology · 2026Review
- Phylogenetic Identification and Domestication of Wild Morchella Species from Fanjingshan, China.Current microbiology · 2026Article
- Research Progress on the Interaction Mechanism BetweenJournal of fungi (Basel, Switzerland) · 2026Review
- Detection of stipe rot disease inFood chemistry: X · 2026Article
- Hepatoprotective Effect ofFood science & nutrition · 2026Article
- Viable Spores Can be Obtained and Germinated from Commercially Obtained Dried Morel (Mycobiology · 2026Article
- Metabolomic insights into the impact of drying methods on flavor and nutrient retention inFood chemistry: X · 2026Article
- Himalayan Mushrooms as a Natural Source of Ergosterol and Vitamin DFoods (Basel, Switzerland) · 2025Review
- Medicinal potential of Morchella esculenta oil inhibits cancer cell proliferation, metabolite characterization through GCMS, GC×GC-TOF-MS and UHPLC-QTOF-MS.Scientific reports · 2025Article
- Evolution of Potential Distribution Areas and Cultivation Zones ofJournal of fungi (Basel, Switzerland) · 2025Article
- Microbial Community Response and Assembly Process of Yellow Sand Matrix in a Desert Marginal Zone UnderMicroorganisms · 2025Article
- Integrated Transcriptomic and Proteomic Analyses Reveal Molecular Mechanism of Response to Heat Shock inJournal of fungi (Basel, Switzerland) · 2025Article
- Evaluating the antioxidant, anti-inflammatory, and neuroprotective potential of fruiting body and mycelium extracts from edible yellow morel (Morchella esculenta L. Pers.).Journal of food science · 2025Article
- The development prospects of morel polysaccharides as potential food functional factors: From acquisition routes to structural characteristics, derivatives, biological activity and beyond.Current research in food science · 2025Review
- Unexpected richness and distinct patterns ofIMA fungus · 2025Article
- Determination of the Effects of Pear-Journal of fungi (Basel, Switzerland) · 2024Article
- Morphological and Phylogenetic Analyses Reveal Dictyostelids (Cellular Slime Molds) Colonizing the Ascocarp ofJournal of fungi (Basel, Switzerland) · 2024Article
Corrections and comments
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Authors and funding
3 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Morels are valuable mushrooms being used as foods and medical substances for a long history. The commonly cultivated morel species include
Indexed as
Identifiers
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.