Evidence map›Paper›PMID 36981234›Full record

ArticleFoods (Basel, Switzerland)2023

From Medical Herb to Functional Food: Development of a Fermented Milk Containing Silybin and Protein from Milk Thistle.

Yanxia Liu, Minghuo Wu, Miaomiao Ren, Haijun Bao, Qing'an Wang, Nan Wang, Shibo Sun, Jianqiang Xu, Xiaojing Yang, Xu Zhao and 3 more

Open access · goldFull text read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
2.8field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 11 citations in OpenAlex.

  1. Evaluation of Fermented Goat Milk QualityPreventive nutrition and food science · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 2 institutions in 1 country.

Yanxia LiuSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Minghuo WuSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Miaomiao RenSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Haijun BaoYingkou Chenguang Extraction Equipment Co., Ltd., Yingkou 115000, China.
Qing'an WangYingkou Chenguang Extraction Equipment Co., Ltd., Yingkou 115000, China.
Nan WangYingkou Chenguang Extraction Equipment Co., Ltd., Yingkou 115000, China.
Shibo SunSchool of Life and Pharmaceutical Sciences, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Jianqiang XuSchool of Life and Pharmaceutical Sciences, Dalian University of Technology, Panjin Campus, Panjin 124221, China.ORCID 0000-0002-1289-5943
Xiaojing YangSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Xu ZhaoSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.
Yongming BaoSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.ORCID 0000-0003-0866-8630
Gaohong HeState Key Laboratory of Fine Chemicals, School of Chemical Engineering, Dalian University of Technology, Dalian 116024, China.
Weiping XuSchool of Ocean Science and Technology, Panjin Institute of Industrial Technology, Dalian University of Technology, Panjin Campus, Panjin 124221, China.ORCID 0000-0002-8904-0206
Dalian University of Technology · CNYingkou Institute of Technology · CN

Funding

Fundamental Research Funds for the Central Universities DUT21LK29, DUT20LK36National Natural Science Foundation of China 31670767Yingkou Science and Technology Bureau 202005
6 · The paper itself

Abstract

Milk thistle is a traditional medicinal herb. Silybin is a medicinal component found in the seed coat of milk thistle, which has liver-protective and anti-cancer properties. Conventional studies have focused on the extraction of silybin with organic reagents, which was inapplicable to the food industry. This study aims to develop a fermented milk containing silybin and protein from the milk thistle seeds. A three step procedure was developed, comprising homogenization of milk thistle seeds, NaHCO

Indexed as

functional foodsmedical herbmicrobial fermentationmilk thistleNaHCO3 treatmentproteinsilybin

Identifiers

PMID36981234
PMCPMC10048290
OpenAlexW4327966036

What OpenQuestion holds

Textfull text, public
LicenceCC BY
measurements read212
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.