Evidence map›Paper›PMID 36969818›Full record

ArticleFrontiers in nutrition2023

Reliability and validity of the Chinese version of the Sakata Eating Behavior Scale short form and preliminary analysis of the factors related to the score of the scale.

Pu Ge, Xinpei Wang, Siying Gao, Jiaxin Liu, Yuyao Niu, Mengyao Yan, Siyuan Fan, Qiyu Li, Jinzi Zhang, Xiaonan Sun and 6 more

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Article in Frontiers in nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

16 authors.

Pu GeInstitute of Chinese Medical Sciences, University of Macau, Macao SAR, China.
Xinpei WangDepartment of Medical Equipment, Peking University First Hospital, Beijing, China.
Siying GaoFaculty of Education, Beijing Normal University, Beijing, China.
Jiaxin LiuXiangya School of Nursing, Central South University, Changsha, China.
Yuyao NiuFaculty of Arts and Humanities, University of Macau, Macao SAR, China.
Mengyao YanSchool of Health Policy and Management, Peking Union Medical College, Chinese Academy of Medical Sciences, Beijing, China.
Siyuan FanDepartment of Preventive Medicine, Yanjing Medical College, Capital Medical University, Beijing, China.
Qiyu LiSchool of Humanities and Health Management, Jinzhou Medical University, Jinzhou, China.
Jinzi ZhangDepartment of Social Science and Humanities, Harbin Medical University, Harbin, Heilongjiang, China.
Xiaonan SunDepartment of Social Science and Humanities, Harbin Medical University, Harbin, Heilongjiang, China.
Fei WangState Key Laboratory of Cognitive Neuroscience and Learning, Beijing Normal University, Beijing, China.
Yike SunCollege of Integrated Traditional Chinese and Western Medicine, Jining Medical University, Jining, China.
Wenli YuSchool of Foreign Languages, Weifang University of Science and Technology, Weifang, China.
Xinying SunSchool of Public Health, Peking University, Beijing, China.
Lian YuSchool of Public Health, Health Care System Reform and Development Institute, Xi'an Jiaotong University Health Science Center, Xi'an, China.
Yibo WuSchool of Public Health, Peking University, Beijing, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: The obesity rate in the Chinese population is increasing and there is a lack of short and reliable scales for measuring obesity-related eating behavior in China. The EBS-SF (Sakata Eating Behavior Scale short form) has only 7 entries and has shown good reliability in studies such as those in Japan. Objective: To translate the EBS-SF into Chinese, check its reliability, validity and explore the related factors. Method: The EBS-SF was translated into Chinese. 3,440 residents were investigated and 34 respondents were retested. Item analysis and reliability and validity tests were carried out. Personality characteristics, family health status and depression were investigated using the BFI-10, FHS-SF and PHQ-9 to investigate the factors associated with EBS-SF. The Result: Among 3,440 residents, 1,748 (50.81%) were male and 1,692 (49.19%) were female; 1,373 (39.91%) were aged 36-50 years. All 7 items were qualified in the item analysis. As for reliability, the Cronbach's α was 0.870, the split-half reliability was 0.830, the test-retest correlation coefficient was 0.868. As for the structural validity, the standardized factor loadings were above 0.50, χ Conclusion: The structural validity and reliability of the Chinese version of the EBS-SF are good and it can be used as a measurement tool to evaluate the eating behavior of Chinese. The scores of the EBS-SF may be related to the sociological characteristics, personality, family health, and depression status.

Indexed as

BFI-10cross-cultural adjustmenteating behaviorfamily healthreliabilityvalidity

Identifiers

PMID36969818
PMCPMC10031001

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