Evidence map›Paper›PMID 36969662›Full record

ArticleFrontiers in public health2023

One Health surveillance-A cross-sectoral detection, characterization, and notification of foodborne pathogens.

Elina Tast Lahti, Nadja Karamehmedovic, Hilde Riedel, Linnea Blom, Jeppe Boel, Elisabetta Delibato, Martine Denis, Alieda van Essen-Zandbergen, Aurora Garcia-Fernandez, Rene Hendriksen and 18 more

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In one paragraph

Article in Frontiers in public health, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Article
  2. Factors InfluencingBiology · 2026
    Article
  3. Prevalence and Geographical Distribution of FoodborneAnimals : an open access journal from MDPI · 2026
    Review
  4. Article
  5. Article
  6. Survival and genomic stability ofFrontiers in cellular and infection microbiology · 2025
    Article
  7. The European Union One Health 2023 Zoonoses report.EFSA journal. European Food Safety Authority · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

28 authors.

Elina Tast LahtiDepartment of Epidemiology and Disease Control, National Veterinary Institute (SVA), Uppsala, Sweden.
Nadja KaramehmedovicDepartment of Microbiology, Public Health Agency of Sweden, Solna, Sweden.
Hilde RiedelDepartment of Biology, Swedish Food Agency, Uppsala, Sweden.
Linnea BlomDepartment of Biology, Swedish Food Agency, Uppsala, Sweden.
Jeppe BoelDepartment of Bacteria, Parasites and Fungi, Statens Serum Institut (SSI), Copenhagen, Denmark.
Elisabetta DelibatoDepartment of Food Safety, Nutrition and Veterinary Public Health, Istituto Superiore di Sanità (ISS), Rome, Italy.
Martine DenisResearch Unit of Hygiene and Quality of Poultry and Pork Products, French Agency for Food, Environmental and Occupational Health and Safety (ANSES), Ploufragan, France.
Alieda van Essen-ZandbergenDepartment of Bacteriology, Host-Pathogen Interaction, and Diagnostics Development, Wageningen Bioveterinary Research (WBVR) Part of Wageningen University and Research (WUR), Lelystad, Netherlands.
Aurora Garcia-FernandezDepartment of Infectious Diseases, Istituto Superiore di Sanità (ISS), Rome, Italy.
Rene HendriksenTechnical University of Denmark, The National Food Institute (DTU Food), Copenhagen, Denmark.
Anna HeydeckeCenter for Research and Development, Uppsala University/Region Gävleborg, Gävle, Sweden.
Angela H A M van HoekCentre for Infectious Disease Control (Department Zoonoses and Environmental Microbiology), Dutch National Institute for Public Health and the Environment (RIVM), Bilthoven, Netherlands.
Tom HubyAnimal and Plant Health Agency (APHA), Weybridge, United Kingdom.
Renata KwitDepartment of Microbiology, National Veterinary Research Institute (PIWet), Pulawy, Poland.
Claudia LucarelliDepartment of Infectious Diseases, Istituto Superiore di Sanità (ISS), Rome, Italy.
Karl LundinClinical Microbiology, Uppsala University Hospital, Uppsala, Sweden.
Valeria MichelacciDepartment of Food Safety, Nutrition and Veterinary Public Health, Istituto Superiore di Sanità (ISS), Rome, Italy.
Slawomir OwczarekDepartment of Infectious Diseases, Istituto Superiore di Sanità (ISS), Rome, Italy.
Isaac RingAnimal and Plant Health Agency (APHA), Weybridge, United Kingdom.
Jette Sejer KjeldgaardTechnical University of Denmark, The National Food Institute (DTU Food), Copenhagen, Denmark.
Ingegerd SjögrenClinical Microbiology, Region Halland, Halmstad, Sweden.
Milena SkóraDepartment of Microbiology, National Veterinary Research Institute (PIWet), Pulawy, Poland.
Mia TorpdahlDepartment of Bacteria, Parasites and Fungi, Statens Serum Institut (SSI), Copenhagen, Denmark.
María Ugarte-RuizVISAVET Health Surveillance Centre, Universidad Complutense Madrid, Madrid, Spain.
Kees VeldmanDepartment of Bacteriology, Host-Pathogen Interaction, and Diagnostics Development, Wageningen Bioveterinary Research (WBVR) Part of Wageningen University and Research (WUR), Lelystad, Netherlands.
Eleonora VentolaDepartment of Food Safety, Nutrition and Veterinary Public Health, Istituto Superiore di Sanità (ISS), Rome, Italy.
Magdalena ZajacDepartment of Microbiology, National Veterinary Research Institute (PIWet), Pulawy, Poland.
Cecilia JernbergDepartment of Microbiology, Public Health Agency of Sweden, Solna, Sweden.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Introduction: Several Proficiency Test (PT) or External Quality Assessment (EQA) schemes are currently available for assessing the ability of laboratories to detect and characterize enteropathogenic bacteria, but they are usually targeting one sector, covering either public health, food safety or animal health. In addition to sector-specific PTs/EQAs for detection, cross-sectoral panels would be useful for assessment of the capacity to detect and characterize foodborne pathogens in a One Health (OH) perspective and further improving food safety and interpretation of cross-sectoral surveillance data. The aims of the study were to assess the cross-sectoral capability of European public health, animal health and food safety laboratories to detect, characterize and notify findings of the foodborne pathogens Methods: A total of 15 laboratories from animal health, public health and food safety sectors were enrolled in eight countries: Denmark, France, Italy, the Netherlands, Poland, Spain, Sweden, and the United Kingdom. The laboratories analyzed the samples according to the methods used in the laboratory and reported the target organisms at species level, and if applicable, serovar for Results: All 15 laboratories analyzed the samples for Discussion: The results of the pilot PT/EQA conducted in this study confirmed the possibility to apply a cross-sectoral approach for assessment of the joint OH capacity to detect and characterize foodborne pathogens.

Indexed as

CampylobacterOne HealthYersinia enterocoliticaAnimalsHumansLaboratoriesSalmonelladetection and characterizationExternal Quality Assessmentfoodborne pathogensnotificationOne Health surveillanceproficiency tests

Identifiers

PMID36969662
PMCPMC10034719

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.