Evidence map›Paper›PMID 36925963›Full record

ArticleFrontiers in nutrition2023

Integrated metabolite analysis and health-relevant

Lena Gálvez Ranilla, Gastón Zolla, Ana Afaray-Carazas, Miguel Vera-Vega, Hugo Huanuqueño, Huber Begazo-Gutiérrez, Rosana Chirinos, Romina Pedreschi, Kalidas Shetty

Open access · goldFull text read
In one paragraph

Article in Frontiers in nutrition, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
1.5field-weighted citation impact, top 19% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 14 citations in OpenAlex.

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  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 5 institutions in 3 countries.

Lena Gálvez RanillaLaboratory of Research in Food Science, Universidad Catolica de Santa Maria, Arequipa, Perú.
Gastón ZollaLaboratorio de Fisiología Molecular de Plantas, PIPS de Cereales y Granos Nativos, Facultad de Agronomía, Universidad Nacional Agraria La Molina, Lima, Perú.
Ana Afaray-CarazasLaboratory of Research in Food Science, Universidad Catolica de Santa Maria, Arequipa, Perú.
Miguel Vera-VegaLaboratorio de Fisiología Molecular de Plantas, PIPS de Cereales y Granos Nativos, Facultad de Agronomía, Universidad Nacional Agraria La Molina, Lima, Perú.
Hugo HuanuqueñoPrograma de Investigación y Proyección Social en Maíz, Facultad de Agronomía, Universidad Nacional Agraria La Molina, Lima, Perú.
Huber Begazo-GutiérrezEstación Experimental Agraria Arequipa, Instituto Nacional de Innovación Agraria (INIA), Arequipa, Perú.
Rosana ChirinosInstituto de Biotecnología, Universidad Nacional Agraria La Molina, Lima, Perú.
Romina PedreschiEscuela de Agronomía, Facultad de Ciencias Agronómicas y de los Alimentos, Pontificia Universidad Católica de Valparaíso, Valparaíso, Chile.
Kalidas ShettyDepartment of Plant Sciences, North Dakota State University, Fargo, ND, United States.
Universidad Nacional Agraria La Molina · PECatholic University of Santa María · PEInstituto Nacional de Innovación Agraria · PEMillennium Science Initiative · CLNorth Dakota State University · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The high maize (

Indexed as

antioxidant capacitybiodiversityCabanitahyperglycemiaPeruvian maizeprimary metabolitessecondary metabolitesZea mays

Identifiers

PMID36925963
PMCPMC10011086
OpenAlexW4322630731

What OpenQuestion holds

Textfull text, public
LicenceCC BY
measurements read295
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.