Evidence map›Paper›PMID 36908370›Full record

ArticleJournal of food science and technology2023

Effect of different drying techniques on the nutrient and physiochemical properties of

Safreena Kabeer, Nagamaniammai Govindarajan, R Preetha, Kingsly Ambrose, Musthafa Mohamed Essa, M Walid Qoronfleh

Open access · greenAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Journal of food science and technology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
2.0field-weighted citation impact, top 14% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 18 citations in OpenAlex.

  1. Article
  2. Article
  3. Review
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 4 institutions in 3 countries.

Safreena KabeerDepartment of Food Process Engineering, School of Bioengineering, SRM Institute of Science and Technology, The College of Engineering and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.
Nagamaniammai GovindarajanDepartment of Food Process Engineering, School of Bioengineering, SRM Institute of Science and Technology, The College of Engineering and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.ORCID 0000-0003-1433-8419
R PreethaDepartment of Food Process Engineering, School of Bioengineering, SRM Institute of Science and Technology, The College of Engineering and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.
Kingsly AmbroseDepartment of Agricultural and Biological Engineering, Purdue University, West Lafayette, IN 47906 USA.
Musthafa Mohamed EssaDepartment of Food Science and Nutrition, CAMS, Sultan Qaboos University, Muscat, Oman.
M Walid QoronflehResearch and Policy Division, Q3CG Research Institute (QRI), 7227 Rachel Drive, Ypsilanti, MI 48917 USA.
SRM Institute of Science and Technology · INPurdue University West Lafayette · USQi2 · USSultan Qaboos University · OM

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Graphical abstract:

Indexed as

BananaFreeze-dryingMicronutrientsMusa paradisiacaTray drying

Identifiers

PMID36908370
PMCPMC9998808
OpenAlexW4283076537

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.