Evidence map›Paper›PMID 36908352›Full record

ArticleJournal of food science and technology2023

Chitosan coated skim milk-alginate microspheres for better survival of probiotics during gastrointestinal transit.

V Padhmavathi, R Shruthy, R Preetha

Abstract read
In one paragraph

Article in Journal of food science and technology, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

  1. Review
  2. Electrospun probiotic (Journal of food science and technology · 2025
    Article
  3. Review
  4. Effect of encapsulation technology andFrontiers in microbiology · 2025
    Article
  5. Review
  6. Article
  7. Synbiotic microencapsulation ofJournal of food science and technology · 2023
    Article
  8. Article
  9. Article
  10. Synbiotic microencapsulation ofJournal of food science and technology · 2022
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

V PadhmavathiDepartment of Food Process Engineering, School of Bioengineering, The College of Engineering an Technology, SRM Institute of Science and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.
R ShruthyDepartment of Food Process Engineering, School of Bioengineering, The College of Engineering an Technology, SRM Institute of Science and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.
R PreethaDepartment of Food Process Engineering, School of Bioengineering, The College of Engineering an Technology, SRM Institute of Science and Technology, SRM Nagar, Kattankulathur, Chengalpattu District, Chennai, Tamil Nadu 603203 India.ORCID 0000-0002-5032-501X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Microencapsulation of probiotic cells is now under special attention because it is considered as the best method for improving the survivability of probiotics. In the present study, alginate, alginate-skim milk and chitosan coated alginate-skim milk coated microspheres of probiotics such as

Indexed as

AlginateChitosanExtrusionMicroencapsulationProbiotics

Identifiers

PMID36908352
PMCPMC9998793

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.