Evidence map›Paper›PMID 36904069›Full record

ArticleNutrients2023

Water Extract of

Bing Yang, Dongfang Sun, Lijun Sun, Yaokun Cheng, Chen Wang, Lianhua Hu, Zhijia Fang, Qi Deng, Jian Zhao

Open access · goldFull text read
PubMed Full text at PMC Publisher
In one paragraph

Article in Nutrients, 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
1.8field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 12 citations in OpenAlex.

  1. Review
  2. Article
  3. Article
  4. Total flavonoids ofAging · 2024
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 3 institutions in 2 countries.

Bing YangCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.
Dongfang SunCollege of Food Science and Technology, Nanjing Agricultural University, National Center of Meat Quality and Safety Control, Nanjing 210095, China.
Lijun SunCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.ORCID 0000-0001-8722-6384
Yaokun ChengCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.
Chen WangCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.
Lianhua HuCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.
Zhijia FangCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.ORCID 0000-0002-9370-2452
Qi DengCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Zhanjiang 524088, China.
Jian ZhaoSchool of Chemical Engineering, The University of New South Wales, Sydney, NSW 2052, Australia.
Guangdong Ocean University · CNNanjing Agricultural University · CNUNSW Sydney · AU

Funding

Guangdong Provincial Special Fund for Modern Agricultural Industry Technology Innovation Teams 2021KJ149Guangdong Provincial Special Fund for Modern Agricultural Industry Technology Innovation Teams 2021KJ151
6 · The paper itself

Abstract

Systemic low-grade inflammation induced by unhealthy diet has become a common health concern as it contributes to immune imbalance and induces chronic diseases, yet effective preventions and interventions are currently unavailable. The

Indexed as

ChrysanthemumGastrointestinal MicrobiomePlant ExtractsAnimalsCapsaicinFatty Acids, VolatileFlowersInflammationLipopolysaccharidesMiceTumor Necrosis Factor-alphaCapsaicinFatty Acids, VolatileLipopolysaccharidesPlant ExtractsTumor Necrosis Factor-alphacapsaicinChrysanthemum indicum L.gut microbiotashort-chain fatty acidsystemic low-grade inflammation

Identifiers

PMID36904069
PMCPMC10005712
OpenAlexW4321459620

What OpenQuestion holds

Textfull text, public
LicenceCC BY
measurements read79
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.