Evidence map›Paper›PMID 36900630›Full record

ArticleFoods (Basel, Switzerland)2023

Using TRIS-Buffered Plasma-Activated Water to Reduce Pathogenic Microorganisms on Poultry Carcasses with Evaluation of Physicochemical and Sensory Parameters.

Vanessa Große-Peclum, Lisa Siekmann, Carsten Krischek, Georg Avramidis, Christian Ochs, Wolfgang Viöl, Madeleine Plötz

Full text read
In one paragraph

Article in Foods (Basel, Switzerland), 2023. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Vanessa Große-PeclumInstitute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany.
Lisa SiekmannInstitute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany.
Carsten KrischekInstitute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany.
Georg AvramidisFaculty Engineering and Health, University of Applied Sciences and Arts, 37085 Göttingen, Germany.ORCID 0000-0003-1252-404X
Christian OchsFaculty Engineering and Health, University of Applied Sciences and Arts, 37085 Göttingen, Germany.
Wolfgang ViölFaculty Engineering and Health, University of Applied Sciences and Arts, 37085 Göttingen, Germany.ORCID 0000-0003-3425-9937
Madeleine PlötzInstitute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany.

Funding

Deutsche Forschungsgemeinschaft 491094227European Agricultural Fund for Rural Development (EIP-AGRI) EAFRD 276 03 254 021 0329
6 · The paper itself

Abstract

Foodborne diseases are mainly caused by the contamination of meat or meat products with pathogenic microorganisms. In this study, we first investigated the in vitro application of TRIS-buffered plasma-activated water (Tb-PAW) on

Indexed as

Campylobacter jejunicold plasmaEscherichia colifood qualityfood safetyplasma-activated waterpoultry skin and meatTRIS-buffer

Identifiers

PMID36900630
PMCPMC10000659

What OpenQuestion holds

Textfull text, public
LicenceCC BY
measurements read55
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.